• Thursday, April 3, 2025
  • UPF & Plant-Based Meat FAQ
  • Newsletters
  • Recipe Book
  • Work With Us
  • About Us
  • Team
  • Contact Us
  • More

    Publisher Publisher - Award-Winning Impact Media - Climate & Future Food Breaking News

    • Plant-Based
    • Climate
    • Alt Protein
    • Opinion
    • Cultivated Meat
    • Fermentation
    • Funding News
    • Food Policy
    • More
      • Interviews
      • Sign Up
    Posts
    Categories
    Tags
    Green Queen
    • Home
    • Dinner
    • Where To Eat (Plants) This December: New Vegan Restaurant Openings, Menus & Food News
    • mana-vegan-platter-drink
    Return to "Where To Eat (Plants) This December: New Vegan Restaurant Openings, Menus & Food News"
    mana-vegan-platter-drink

    mana-vegan-platter-drink

    Next
    Previous
    Newsletter Signup

    Future Food News & Climate Inspiration

    UPF Plantbased Meat Guide Banner
    Green Queen Podcast Vertical Banner

    Latest News

    5 Minutes with A Future Food VC: Grey Silo Ventures’s Matteo Leonardi

    Apr 3, 2025

    The Banana Benchmark: Can ‘Equivalency’ Carbon Labels Help Us Make Better Food Choices?

    Apr 3, 2025

    Heura & Swap Say Collaboration – Not Competition – Is the Future of Plant-Based Meat

    Apr 2, 2025

    Plant-Based Seafood Has A ‘Comms Problem’, Says Revo Foods CEO

    Apr 2, 2025

    Future Food Quick Bites: CO2 Ice Cream, Cocoa-Free Chocolate & Beyond Meat x La Vie

    Apr 2, 2025

    Protein Shift: This One Change Could Create 70,000 Jobs in the US

    Apr 2, 2025
    Prev Next 1 of 1,306

    Featured Content

    China’s Hang Lung & France’s LVMH Announce Groundbreaking Sustainability Partnership To Accelerate Joint ESG Goal

    Nov 7, 2022

    Looking To Start a Future Food Startup? Singapore’s Protein Innovation Centre Is The Launchpad You Need

    Oct 24, 2022

    From Plastic Waste to “Green Concrete”: Sino Group Partners with EcoBricks to Inaugurate Sustainable Solutions for the Built Environment

    Jun 20, 2022

    ‘Beef But Better’: Kerry Identifies What Australia Consumers Are Looking From Plant-Based Beef Burgers

    May 12, 2022

    Kerry Is Helping F&B Capture Asia’s Growing Plant-Based Meat Demand

    Nov 18, 2021
    Newsletter Signup Banner Vertical

    Recent Posts

    5 Minutes with A Future Food VC: Grey Silo Ventures’s Matteo Leonardi

    Apr 3, 2025

    The Banana Benchmark: Can ‘Equivalency’ Carbon Labels Help Us Make Better Food Choices?

    Apr 3, 2025

    Heura & Swap Say Collaboration – Not Competition – Is the Future of Plant-Based Meat

    Apr 2, 2025

    Plant-Based Seafood Has A ‘Comms Problem’, Says Revo Foods CEO

    Apr 2, 2025
    Prev Next 1 of 1,959

    Covering Climate Now

    Al Gore’s Uphill Battle Against Climate Change Outlines the Challenge

    Nov 30, 2024

    Paw-netary Health: How to Protect Your Pets from the Climate Crisis

    Nov 8, 2024

    Is Climate Change to Blame for the Rise of Authoritarianism?

    Nov 2, 2024

    Forest Fires Are Shifting North & Getting Worse – Here’s Why That Matters

    Oct 26, 2024
    Prev Next 1 of 68
    Publisher
    Green Queen Media

    We INFORM. We INSPIRE. We EMPOWER. Founded by serial entrepreneur Sonalie Figueiras in 2011, Green Queen is a multi-channel digital news platform and a trusted global impact media brand. Our award-winning reporting reaches millions of readers globally. Green Queen is the world’s leading food and climate media with a focus on future food innovation and food system decarbonization, one of the most important consumer products and investment opportunities of our time. Our coverage includes breaking news and product launches, in-depth research and industry insights, and exclusive interviews with entrepreneurs and key ecosystem players from every continent.

    Read More...
    facebook twitter instagram youtube Flipboard
    Editorial Policy

    Green Queen is an editorially-driven media publication. Over 98% of our content is editorial and independent. Paid posts are clearly marked as such: look for 'This is a Green Queen Partner Post' at the bottom of the page.

    Latest Sustainability News
    • Alternative Protein
    • Cultivated Meat
    • Fermentation
    • Plant Based
    • Funding News
    • Policy & Regulation
    • Research & Consumer Trends
    • Alternative Materials
    • Opinion
    • Exclusive Interviews
    • China
    • Hong Kong
    • Singapore
    • India
    • South Korea
    • Indonesia
    • Japan
    • Thailand
    • Vietnam
    • Australia
    Proud Partner Of
    Eco Wellness Lifestyle
    • Climate Crisis
    • Circular Economy
    • Sustainable Packaging
    • Reusable Packaging
    • Plastic Pollution
    • Zero Waste
    • Women & Gender Rights
    • Animal Welfare
    • Sustainable Fashion
    • Plant-Based Dining
    • Restaurant Reviews
    • Family & Kids
    • Recipes
    • Health
    • Fashion
    • Beauty
    • Travel
    • Wellness
    • Nutrition
    Global Award Winner
    Connect With Us
    • Subscribe to Our Newsletters
    • About Us
    • Meet The Team
    • Work With Us
    • Contact Us
    • Send Us Your Press Release
    • Green Queen Cookbook
    • UPF & Plant-Based Meat FAQ Guide
    • TiNDLE Foods Case Study 2024
    • APAC Alt Protein Report 2022
    • APAC Alt Protein Report 2021
    • Cultivated Meat Pioneers Podcast
    • Future Food Weekly LIVE Podcast
    • Subscribe to Our Newsletters
    • About Us
    • Meet The Team
    • Work With Us
    • Contact Us
    • Send Us Your Press Release
    • Green Queen Cookbook
    • UPF & Plant-Based Meat FAQ Guide
    • TiNDLE Foods Case Study 2024
    • APAC Alt Protein Report 2022
    • APAC Alt Protein Report 2021
    • Cultivated Meat Pioneers Podcast
    • Future Food Weekly LIVE Podcast
    Copyright Ekowarehouse Limited 2025. All Rights Reserved. Privacy Policy. Terms Of Use.
    • Homepage
    • Newsletter Sign Up
    • Funding News
    • Alt Protein
    • Food Policy
    • Opinion
    • Interviews
    • Fermentation
    • Plant Based
    • Cultivated Meat
    • Future Materials
    • Future Materials
    • UPF & Plant-Based Meat FAQ Guide
    • Contact Us