vegan meat

Australia's Eighth Day Foods has announced a successful seed funding round with investment targets met within two days to continue the development of a lupin-based protein source suitable for plant-based eaters. Eighth Day intends to act…
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U.S. alt-meat startup Meati Foods recently announced it was taking pre-orders for its mycelium meat products. Chicken Cutlets and Crispy Cutlets were made available via direct-to-consumer pre-sales with all available items being allocated…
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One of Europe's largest farmers unions has reared up against the growing plant-based meat sector. Ireland's Ulster Farmers Union (UFU) has called for a blanket ban on terms it considers ‘meat-related’, in relation to animal-free products.…
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Plant-based meat butcher Love Handle has opened in late January in Singapore's Chinatown neighbourhood. The vegan concept store sells a range of alternative meats, condiments, and plant-based dairy—and is the first of its kind in Asia. The…
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Famous for its build-it-yourself furniture, Ikea U.S. has now launched a plant-based cooking staple for make-at-home meals. ‘Världsklok’, translating to “world wise”, is a pea protein mince that can be used to create meatballs and burgers…
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Indian foodtech Agromatic Nutrifoods is looking to broaden its portfolio of products. One of the country’s leading sellers of spices, it has revealed a new plant-based meat brand, dubbed LetzVez. Initial launch will see six high-protein…
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Travel 'round the world each week with Green Queen as we round up the latest new from plant-based food and bev companies. This week, US wellness brand Whole30 has a new development on the vegan front. Elsewhere, egg alternatives are…
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Singaporean plant based meat startup Next Gen Foods has secured a record breaking $100 million, the largest single Series A investment in the sector to date, following its two-part $30M seed last July. The company's vegan chicken TiNDLE,…
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Research commissioned by ProVeg Netherlands has found that 28 percent of Dutch people want to see a future without meat. One fifth would like to see the government ban slaughterhouses. The research was conducted by Kieskompas, with the VU…
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Leading Australian plant-based meat manufacturer Fënn Foods has scooped $3 million in its latest funding round from Bombora Investment Management. The round was private and oversubscribed, with new investors participating alongside…
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Maryland-based plant-based meat maker Everything Legendary has closed a $6million Series A round led by CircleUp Growth Partners. Existing investors Mark Cuban and General Mills participated in the funding Funds have been earmarked for…
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The vegan news never stops, and this week, in addition to covering the latest roundup of new plant-based alternative launches, we're spotlighting on a brand-new company. UK-based biotech startup Gaia's Farming Co. just launched with a new…
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The vegan news never stops! Each week, the Green Queen team dives into the latest developments for plant-based foods around the world so you can catch up on what’s happening across the industry. This week, Japan's 2Foods announced a Series…
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San Francisco startup Black Sheep Foods has closed a $5.2 million seed funding round. New Crop Capital and AgFunder participated in the round, among others. The move comes the company debuted its vegan lamb last year. Capital raised will…
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Using publicly available data, non-profit and alternative protein advocacy organization the Good Food Institute (‘GFI’) has identified commonly-recognised predictions about the future of plant-based meat. A newly released report suggests…
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US alternative protein startup Atlast Food Co, an offshoot of mycelium pioneer Ecovative Design, has undergone a transformation. The company has rebranded, now calling itself MyForest Foods in homage to the natural habitat of its chief…
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The vegan news never stops! Each week, the Green Queen team dives into the latest developments for plant-based foods around the world so you can catch up on what’s happening across the industry. This week, PepsiCo and Beyond Meat launch a…
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Barcelona-based “meat successor” Heura has announced ultra-ambitious plans to supersede meat by 2030. The move comes in response to claims that 60 percent of meat will no longer come from animals by 2040. At least 25 percent of that will…
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Plant-based charcuterie anyone? Based in the U.K., Veganly Deli produces artisan vegan food, made by Michelin-trained chefs. It lists cured-style meats, cheeses and animal-free foie gras amongst its products. Their USP? Each meat has been…
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German vegan food tech startup GREENFORCE has arrived in the U.K. Founded in 2020 by Thomas Isermann in Munich, its official U.K. launch follows trial availability of plant-based meat items. Consumers can order a range of powder-to-meat…
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There are a lot of interesting ingredients making their way into the vegan meat and cheese categories. But Nature's Fynd may just have the most interesting one of all. As the meat, seafood, egg, and dairy categories change—namely…
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