lab-grown meat

Israeli food tech Future Meat Technologies has “beat market expectations” and managed to slash the production cost of its cultured chicken breast to under US$10, as well as raising an additional US$26.75 million. The funding will be used…
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Mirai Foods, the only cultivated meat player in Switzerland so far, has announced the closing of a US$2.4 million seed funding round. The Zürich-based startup says the investment will help accelerate R&D, develop its first commercial…
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While people around the world are getting excited about trying cultivated meats for the first time in the near future, this startup is thinking about offering this experience to your pets. Based in Philadelphia, Because Animals is a…
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Avant Meats, the Hong Kong-based food tech developing cell-based seafood, has announced a new strategic partnership with Vinh Hoan Corporation (VHC), the world’s largest pangasius fish producer based in Vietnam. The partnership will see…
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Novameat has developed what it bills as the “world’s biggest cell-based meat prototype” to date, the Spanish food tech revealed in a recent interview. Speaking to FoodNavigator, Novameat’s founder and CEO Giuseppe Scionti says that the…
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Eat Just, the food tech that pioneered the plant-based egg and won the race to nab the world’s first regulatory approval for cultured meat, has announced that it will be debuting a new plant-based egg product. Called JUST Egg Sous Vide,…
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Researchers have developed a new form of cultivated meat using a novel technique, which they say allows for a more natural and realistic flavour and texture. The new method involves stacking thin layers of muscle and fat cells that have…
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Seoul-based startup DaNAgreen, who originally developed its proprietary scaffold that helps cells grow into a 3D structure for biomedical applications, is now making cultured meat its mission. Adapting its initial scaffolding dubbed…
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Spanish startup BioTech Foods will be leading a new government-backed project that will see ten research institutions and seven organisations come together to make meat directly from animal cells. The aim of the project is to develop…
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Cell-based food tech BlueNalu has closed US$60 million in convertible note financing, in what is the largest funding round to date for the cultivated seafood industry. The food tech says that the capital will be used to fund its first…
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Eat Just, the food tech that pioneered the plant-based egg and won the race to nab the world’s first regulatory approval for cultured meat, says that Singapore will “at minimum” serve as its Asian headquarters. The San Francisco startup’s…
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Following the issuance of the world’s first regulatory approval of cell-based meat, Singapore authorities are now encouraging cultured meat makers to apply early for regulatory approval. With the priority on ensuring safety, the Singapore…
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Israeli food tech Aleph Farms has announced a new agreement with the food industry arm of Japanese corporate giant Mitsubishi to bring cultivated meat to Japan. Under the newly formed partnership, the Israeli cell-based meat maker will…
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Renowned chef Shimamura Masaharu of Michelin-starred Osaka restaurant Unkaku has launched DiverseFarm, a partner venture with Tokyo-based cellular agriculture company TissueByNet. The startup will bring together Masaharu’s culinary…
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Matrix Meats, an Ohio-based startup developing nanofibre scaffolds for cultivated meat products, has announced the completion of an oversubscribed seed funding round. The investment will be used to expand the firm’s partnerships and…
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ClearMeat, India’s first cell-based protein startup, has announced that it has filed to patent its proprietary technology used to develop its cultivated minced chicken. The news comes shortly after the food tech completed a pilot trial of…
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Mainland Chinese cultivated meat startup Joes Future Food has raised 20 million RMB (US$3 million) in an angel investment round. The food tech, recently rebranded from Nanjing Zhouzi, will be using the funding to ramp up R&D and…
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While plant-based proteins are showing double-digit growth rates and are forecasted to continue to shape the alternative protein industry, so will the rise of cell-based meat. In a new report, experts predict that cell-based proteins could…
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TurtleTree Labs, the world’s first startup to develop lab-grown milk with the same composition as real dairy milk without any cows, has just announced the closing of an oversubscribed US$6.2 million Pre-A funding round. The Singapore-based…
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Shortly after winning the race to become the first to gain regulatory approval for cultured meat in Singapore, Eat Just has announced that it has now made the world’s first-ever commercial sale of cell-based meat for human consumption to a…
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French startup Core Biogenesis has raised €2.6 million (US$3.16 million) in seed financing, which will go towards accelerating production of its cost-efficient growth factors for applications in both cell therapy and the development of…
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