future food solutions

Leading plant-based fast-casual eatery Veggie Grill has announced that it will open its second food concept, Stand-Up Burgers, a plant-based burger restaurant owing to increasing consumer demand for animal-free foods. California-based…
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OmniPork, the vegan pork analogue developed by Hong Kong-based Green Monday’s food tech arm OmniFoods, has secured a listing with the U.K.'s leading plant-based e-commerce player TheVeganKind. It follows the brand’s soft launch into the…
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Slovenian food tech Juicy Marbles has unveiled what it claims is the world’s first 100% plant-based, whole cut filet mignon that bears the fatty marbling found in a real cut of animal-based steak. Developed using their patent-pending…
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In collaboration with other mission-driven food advocates, food blogger Erick Castro has launched 'Plantega', a company that installs vegan fridges in Brooklyn bodegsas in order to bring plant-based options to communities where there is a…
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NotCo, the leading Latin American food tech backed by the likes of Jeff Bezos, has been granted a patent in the U.S. for its proprietary artificial intelligence technology. The now patented Giuseppe uses AI and machine learning algorithms…
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Planted, a Zürich-based plant-based meat startup, has closed its Series A funding round with CHF 17 million (approx. US$18.1 million). The funds will go towards its international expansion plans and further R&D to grow its unique…
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The Latin American alt protein market is exploding. We recently did an overview of the space, in which we highlighted that 90% of the population want to eat more plant-based foods, according to an Ingredion survey. We recently spoke to…
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Brazilian startup Fazenda Futuro, also known as Future Farm, has launched a new plant-based patty dubbed the Futuro Burger 2030, which is not only better tasting, but has an improved nutritional profile with lower levels of sodium and fat.…
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In line with its long-term commitment to reduce its carbon footprint, Burger King U.K. has recently announced that it will launch vegan and vegetarian burgers, for instance, a plant-based version of its chicken ‘Royale’ burger in the…
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U.S.- based food-as-medicine nutrition platform, Project Well recently raised US$2M in a seed funding round that saw the support of food systems, healthcare and technology investors in an effort to design nutritious food plans for those…
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Impossible Foods, the maker of the famous plant-based beef alternative, has announced that it is cutting retail prices in Hong Kong grocery stores by more than 20%. The move comes after it lowered prices in the U.S., which marked its third…
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Bengaluru-based food startup Vegolution launches ready-to-eat tempeh products with the brand ‘Hello Tempayy’, developed from fermenting soybeans thus offering healthy and tasteful plant-based protein food for Indian consumers. …
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In a recent announcement, the Scottish government has agreed to include plant-based milk alternatives in government-funded nurseries and early learning milk schemes, following a campaign led by The Vegan Society called Play Fair with Plant…
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New York-based food tech Blackbird Foods has raised US$1.5 million in a seed funding round, which will go towards expanding the distribution of its wheat protein plant-based meat alternatives known as seitan, and vegan hand-tossed frozen…
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U.K.'s largest vegan online retailer TheVeganKind recently collaborated with plant-based meat pioneers THIS to launch its first own 100% plant-based ready-to-eat food brand Love Plants!. TheVeganKind is a 100% plant-based delivery…
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Singapore-based food tech Next Gen has closed US$10 million in a funding round, setting a global record for the largest seed financing to date within the plant-based startup industry. The startup says that the financing will go towards the…
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Heura, the Barcelona-based vegan meat brand has entered the Italian market offering Mediterranean-inspired plant-based chicken to Italian consumers, further expanding the company's already strong presence across the wider European…
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The alternative protein market in China is positioned to continue its rapid growth in the coming years, driven by the rise of flexitarianism in the country. In response to mass demand, big food players are now tapping the huge business…
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Redefine Meat, the Israeli food tech developing 3D printed alternative proteins, has bagged US$29 million in its Series A financing from a group of international investors. Proceeds from the round will go towards expanding the firm’s…
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Dutch food tech Rival Foods and plant-based group LIVEKINDLY Collective have announced a new partnership to develop the “perfect” plant-based chicken. The collaboration between the two firms will see Rival Foods leverage their technology…
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According to an insider organization Vegan Food UK, global food giant Nestlé will be launching a vegan version of its KitKat chocolate. Through an Instagram post, Vegan Food UK revealed that Swiss giant Nestlé has created a…
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