Trending
- Meet the Asian Students Taking on the Future of Food with Global Industry Giants
- Trend Report: From Potatoes & Bananas to Watermelon Seeds, Meet the New ‘Alternative’ Plant-Based Milks
- 5 Minutes with A Future Food VC: E Squared VC’s Stephanie Dorsey
- Upside Foods Eyes Approval For Sale of New Shredded Chicken Products at US Restaurants by End 2025
- Future Food Quick Bites: Coffee Creamers, Vegan Mayo & Cultivated Meat Legislation
- ‘Look At This F-ing Cake’: Gordon Ramsay Embraces Vegan Butter in New Campaign with Flora
- Those Vegan Cowboys Targets US Launch for Animal-Free Casein Ahead of €15M Fundraise
- Israeli Cell Ag Innovator Pluri Raises $6.5M, Announces Lab-Grown Cocoa Startup Acquisition
Plant-Based Diets
Meet the Asian Students Taking on the Future of Food with Global Industry Giants
Self-heating vegan Hanwoo beef, plant-based octopus legs and Beyond Lamb were among the winners of the 2025 ProVeg…
Research & Consumer Trends
This Dutch App Got 73% of Its Users To Reduce Their Meat Intake with Simple…
Nearly half of omnivores changed their diets after using Fork Ranger, an app that blends food sustainability…
Food + Climate Connection
74% of Americans Don’t Think Eating Meat & Dairy is Linked to Climate…
Around three-quarters of Americans don't think eating meat and dairy would have any impact on climate change,…
Food Tech/Alt Protein
Meet the Asian Students Taking on the Future of Food with Global Industry Giants
Self-heating vegan Hanwoo beef, plant-based octopus legs and Beyond Lamb were among the winners of the 2025 ProVeg…
Policy & Regulation
Are the FDA’s Proposed Front-of-Pack Nutrition Labels Good for Plant-Based…
The FDA has proposed new front-of-pack labelling rules for packaged foods, which would highlight saturated fat,…
Fermentation Future Foods
From Food to Fibre: Sustainable Protein Revolution Takes on Luxury Fashion
In partnership with an Italian premium fashion mill, Japanese materials innovator Spiber has produced cashmere…
Climate Crisis
This Dutch App Got 73% of Its Users To Reduce Their Meat Intake with Simple…
Nearly half of omnivores changed their diets after using Fork Ranger, an app that blends food sustainability…
Wellness
Minus Coffee Targets Women’s Wellness with Beanless Instant Oat Milk Latte
Californian food tech startup Minus Coffee has debuted a new beanless instant oat milk latte with calibrated…
Zero Waste
Will the GLP-1 Boom Reduce Food Waste? Latest ReFED Report Lists 2025 Trends
Ozempic, inflation and the Trump presidency will likely dictate how the US deals with food waste in 2025,…
Interviews
5 Minutes with A Future Food VC: E Squared VC’s Stephanie Dorsey
In our new interview series, we quiz future food investors about the solutions that excite them the most, their…
Sustainable Fashion
From Food to Fibre: Sustainable Protein Revolution Takes on Luxury Fashion
In partnership with an Italian premium fashion mill, Japanese materials innovator Spiber has produced cashmere…
Cultivated Meat
Upside Foods Eyes Approval For Sale of New Shredded Chicken Products at US…
Californian cultivated meat pioneer Upside Foods is aiming to launch chicken shreds – its second product – in…