As ever, UK supermarkets are leaning into Veganuary with a huge focus on vegan food items – but this time, they're spotlighting their own ranges, following a year where private-label products ruled the roost thanks to the cost-of-living…
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A handful of restaurants and fast-casual chains are bidding adieu to seed oils as consumer concerns about the health credentials of these fats grow. Some are turning to alternatives like Zero Acre's sugarcane-based cultured oil – what's…
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Despite recent international launches from NYC to Milan, Neat Burger has announced the closure of half of its UK restaurants after losses grew by 145% last year. The chain, backed by the popular Formula One star who has followed a vegan…
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Cigarette-style warnings about the impact of climate change on food can cut meat consumption, according to a study by Durham University. Researchers found that adding pictorial climate warning labels deterred Brits from choosing meat…
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UK vegan pizzeria Purezza has acquired a majority stake in London-based vegan cheesemonger La Fauxmagerie in a merger, with the former looking after the plant-based cheese brand's sales. Purezza head of sales Mitch Lee speaks to Green…
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Singapore-headquartered TiNDLE Foods has launched a breakfast sausage in the US, its first domestically-made product. The rollout comes a day after it expanded its presence in the UK, appearing on menus at two restaurant chains and…
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Months after Switch Foods inaugurated Abu Dhabi's first plant-based meat manufacturing facility, consumers can now find its vegan kebabs, minced meat and burgers at retailers across the capital. It comes in the UAE's Year of…
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Israeli-cultivated meat startup Aleph Farms has filed for regulatory approval to put its cell-based steak on restaurant menus in the UK, reports Bloomberg. The alt-protein producer made the application on July 21, days after applying for…
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There are a host of permanently vegan burger chains popping up across the U.S. Get acquainted with each, as they all have their own niche. There's every reason to want to indulge in a quick burger. But if you're looking to switch up the…
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Meatless Farm, the UK-based plant-based meat company founded in 2016 by Danish entrepreneur Morten Toft Bech, may be facing bankruptcy after being unable to secure additional funding. As first reported by The Grocer today, a notice of…
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TiNDLE parent Next Gen Foods has acquired a plant-based gelato startup Mwah! based out of London as part of a wider strategy to expand their brand portfolio. Next Gen Foods, the parent company of global plant-based chicken brand…
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The Advertising Standards Authority (ASA) received 63 complaints about an advert created by Vegan Friendly UK. The clip was devised to shine a light on what Vegan Friendly refers to as the hypocrisy of meat-eaters who claim to care about…
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Following on from its original recipe Vegan Burger, KFC is looking to create a range of new products with Quorn including vegan chicken buckets. The first confirmed item is an animal-free tender. U.K.-based Quorn has been chosen as the…
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Award-winning chef Marco Pierre White has developed two new recipes using Israel’s Redefine Meat’s New-Meat plant-based innovation. The Redefine Ragu alla Bolognese and Redefine Mr Lamb’s Shepherd’s Pie will both be rolled out across…
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BTIG analysts have released a report detailing disappointing McPlant sales figures in California and Texas. Peter Saleh and Ben Parente say that up to 20 burgers are being sold per day in high-performance areas. This represents a drastic…
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Fast-food giant Burger King U.K. is converting its Leicester Square branch into a 100% plant-based restaurant, from today, March 14 for an entire month. The entire 25-item menu, which includes the world famous Whopper, as well as a…
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Good Meat board member and plant-forward chef José Andrés has mobilised his non-profit World Central Kitchen (WCK) platform. Setting up on the Ukraine-Poland border, the organisation is primed to make and distribute countless meals to…
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Vegan fried chick*n brand VFC Foods has announced the closure of a successful seed round led by impact VC fund Veg Capital. The £7.5 million (approx. $10.2 million) investment brings the young alt meat company's total funding to date to…
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The vegan news never stops! Each week, the Green Queen team dives into the latest developments for plant-based foods around the world so you can catch up on what’s happening across the industry. This week, Meatless Farm launches a…
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With Veganuary in full swing, Burger King becomes the latest food giant to announce a new plant-based menu addition. Vegan chicken nuggets, developed by The Vegetarian Butcher, are available now. The crispy nuggets come served with sweet…
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The vegan news never stops! Each week, the Green Queen team dives into the latest developments for plant-based foods around the world so you can catch up on what's happening across the industry, from new products to special collabs and…
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