A new documentary on food, climate change and agriculture, highlights the wretched state of the American food system, and how regenerative farming, plant-forward diets, healthier soil and increased education can ensure a safe, sustainable…
Read More...

Ever the darling of the UK's plant-based space – with a recipe book that sold faster than any other vegan cookbook ever – Ella Mills retreated from the limelight a few years ago. Her brand, Deliciously Ella, suffered setbacks from the…
Read More...

In our weekly column, we round up the latest news and developments in the alternative protein and sustainable food industry. This week, Future Food Quick Bites covers Oatly's new partnership with Carvel, price fluctuations for meat and…
Read More...

Israeli food tech startup Forsea Foods has unveiled the first prototype of its cultivated eel, linking up with Tokyo vegan restaurant SAIDO to create dishes with the cell-cultured fish. It aims to launch the seafood product by 2025. …
Read More...

Leading Australian plant-based meat maker v2food has acquired ready meal brands Soulara and MACROS for an undisclosed sum to expand its portfolio, in a sector flooding with M&A activity. Aussie alt-meat leader v2food has expanded…
Read More...

Israeli cultivated meat producer Aleph Farms has received the world's first regulatory approval for cell-cultured beef, marking a milestone in the alternative protein sector. This makes Israel – still in the middle of regional…
Read More...

In our weekly column, we round up the latest news and developments in the alternative protein and sustainable food industry. This week, Future Food Quick Bites covers Ben & Jerry's new oat milk ice-creams, Beyond Meat's new marketing…
Read More...

In yet another move targeted at the alternative protein industry, House representatives in Arizona have proposed bills prohibiting the "misbranding" of meat alternatives and banning cultivated meat altogether. The latter's legislation…
Read More...

In a landmark decision, South Korea's parliament has banned the country's dog meat trade, after years of decline in consumption and an increase in pet adoption over the last few decades. It's a move hailed by youngsters and animal rights…
Read More...

Two-thirds of Thailand's population wants to eat less meat over the next two years and replace it with plant-based alternatives, according to a new survey. Health and nutrition are the main motivators, while price and availability remain…
Read More...

Shortly after launching into the UK, the vegan honey from MeliBio and Narayan Foods is widening its European footprint with the debut of its bee-free product in Aldi/Hofer stores in Switzerland and Austria. MeliBio's European launch is…
Read More...

TiNDLE Foods, the food tech behind the hit plant-based chicken alternative, is making its retail debut in Switzerland. TiNDLE Foods, the Singapore-headquartered global vegan meat brand, has made its way to Switzerland. Launching…
Read More...

Be on the lookout for these brands turning mushrooms into juicy slabs of vegan meat. When it comes to the top food trends to watch out for in 2024, almost every list mentions mushrooms. With its incredible textural properties as…
Read More...

In our weekly column, we round up the latest news and developments in the alternative protein and sustainable food industry. This week, Future Food Quick Bites covers Burger King's in-demand veggie burger, Armored Fresh's vegan cheese…
Read More...

In a bid to amp up its US reach, Veganuary USA is entering more partnerships with restaurants, retailers and brands to come up with new products and dishes this year. It's also launched a Vote for Veggies campaign, after commissioning a…
Read More...

Australia has become a global leader in alternative proteins, says Food Frontier's Simon Easson, with the country witnessing a surge in innovation, government support, and market strategies. From shifting policies to groundbreaking…
Read More...

In our weekly column, we round up the latest news and developments in the alternative protein and sustainable food industry. This week, Future Food Quick Bites covers Melibio's UK debut, Canada's 'unlawful' plastic ban, and a game-changing…
Read More...

Ahead of its 11th year, the annual Veganuary campaign is expected to once again reach record participation – here are a few resources to help you go vegan in January 2024, and stick to the diet afterwards as well. It is almost four…
Read More...

A host of studies over the last few years have shown that consumers don't like the word 'vegan' on product labels, even if they'll otherwise like or consume those items. So how do you disassociate vegan food from its definition? I…
Read More...

In our weekly column, we round up the latest news and developments in the alternative protein and sustainable food industry. This week, Future Food Quick Bites covers Beyond Meat's giant Costco partnership, a new CEO for plant-based…
Read More...

The below conversation is the transcript of the sixth and final episode of the podcast miniseries Green Queen in Conversation: Cultivated Meat Pioneers featuring Uma Valeti, CEO and co-founder of Upside Foods interviewed by show host…
Read More...