In addition to bringing about frequent disasters, rising temperatures and extreme unpredictable weather events, the consequences of climate change extends to the staple foods we consume daily. One of these is coffee, which is already being…
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Singapore has a S$100 billion plan to help the city-state adapt to a world stricken by the climate crisis. The island nation’s plan targets measures to survive in high temperatures and floodwaters as global heating continues to escalate,…
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In an announcement made on Wednesday, Pizza Hut UK revealed that it is considering replacing all its dairy cheese with a vegan alternative in order to reduce their carbon emissions. The plan, which was unveiled at a London event, is a part…
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Despite the challenging circumstances Hong Kong is currently facing, the plant-based food scene in the city isn’t showing many signs of slowdown. To help you keep up with the growing list of plant-based bites, we have highlighted the best…
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Burger King recently announced that the company is removing preservatives from its Whoppers – and debuted an ad featuring a 34-day old disgustingly moldy burger ad just to prove it. To the joy of the fast food chain’s genius marketers,…
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In a new report published by environmental organisation Global Canopy, some of the world’s major brands have continued to fail in making any commitments against deforestation in their supply chains. Many of the culprits are located in…
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H&M, the global fast fashion giant, has just partnered up with startup re:newcell to become the first brand to begin using their proprietary sustainable fibre Circulose, which is made from discarded textile waste. The fibre will be…
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A new study by Dutch scientists finds that the wealthier we get, the more food becomes wasted. Linking throwing out food to affluence, the researchers highlight the challenges that lie ahead for combating one of the biggest environmental…
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Personal care giant Dove has recently installed a sustainably-made vending machine in New York City’s Grand Central Station that takes old plastic bottles as payment for body wash, which comes in a 100% recycled plastic container. The…
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The administration of President Joko Widodo in Indonesia is currently pushing a slate of environmental deregulation policies through proposing over 1,200 amendments to 80 existing laws in parliament. While the government claims that these…
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Singaporean startup Lumitics, a food waste technology company, has recently secured US$557,000 in an oversubscribed seed funding round. The financing was led by boutique early stage investment firm ReadyVentures and angel investor and…
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In an announcement, the Academy of Motion Arts & Picture Sciences said that the food that will be served prior to the Oscars ceremony and at the afterparty held on the 9th February this year will be 70% plant-based. However, unlike the…
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Attention, wine lovers! The climate crisis will not only be bringing more extreme weather events and disasters, but scientists are now warning that it will be bringing about a shortage of wine in the near future. We are already well on the…
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The parties, festivities and fun of the holiday season is over, and for many of us, it’s back to our normal routines. Combined with the cold, wintery weather of January, it’s no wonder that many of us get caught with a case of the blues.…
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Happy New Year, everyone. It’s 2020, and the vegan scene in Hong Kong is expanding so quickly that it’s getting hard to keep up! If you are looking for some new plant-based bites, this is the right place to find out. We have highlighted…
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We're over the moon excited about our first ever Green Queen POP UP Concept Store happening THIS WEEK in Central in collaboration with Teapigs Hong Kong. Not only have we curated a selection of the city's most eco luxe fashion &…
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Our global food system is in dire straights. Not only are experts suggesting that by 2050, our agricultural infrastructure cannot guarantee healthy and nutritionally balanced diets for the projected global population of 10 billion, food…
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This year, we have seen huge uptick in our attention on the climate crisis and the degradation we have caused our planet. From student climate strikes all over the world to organised protests against the corporations and industries…
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Land and forest fires have blanketed Indonesian forests for months on end, and the World Bank predicts in a new analysis that it will cost the country at least US$5.2 billion in economic losses and damage this year. Half of the predicted…
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Restaurants Serving Vegan Christmas Dinner, Brunches & More Nectar: Nectar will sadly be closing its doors December 27th- don't miss a last hurrah at Peggy Chan's award-winning and boundary-breaking restaurant- book their Festive…
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Singapore food tech startup NamZ is recreating a sustainable and healthy version of instant noodles, a popular Asian comfort food, by using regionally grown and climate resistant “future fit crops”. In addition to their instant noodles,…
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