IndieBio just welcomed their new cohort, and these 6 startups stood out to us for their planet-saving solutions, from food to transport.
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Moby's vegan cookbook will contain 125 vegan recipes with all the proceeds donated to supporting farm animals.
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Oatly shares have taken a tumble amid fresh allegations of greenwashing and overstated revenue from Spruce Point Capital. The activist short seller has taken a short position on the Swedish vegan milk maker. It says Oatly is using…
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Founded by Ella Mills, plant-based recipe platform Deliciously Ella opened its first vegan restaurant in London.
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Climate change is set to put a quarter of global harvests at risk by the end of this century, scientists warn in a new study.
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Nestlé has launched its vegan KitKat. We wanted to know more about how they made it, so we asked. Here's what they had to say.
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Ministry of Mylk, a new global marketing community for alternative dairy products and brands just launched.
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Indonesian palm grower KPN Plantation is reforesting 38,000 hectares of forests, an area half the size of Singapore.
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French luxury chocolate brand La Maison du Chocolat has just introduced its first vegan chocolate fruity ganaches.
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Responsible chocolate brand Alter Eco is taking the lead in radical transparency, releasing its annual sustainability report to document its environmental and human impact – both good and bad. Being “brutally honest” about failing to…
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We take you through new vegan restaurants joining Hong Kong's scene, green menu revamps at our favourite cafés this June.
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Part of Swiss food giant Nestlé's family of brands, plant-based Sweet Earth Foods has recently debuted new vegan Jumbo Hot Dogs and a reformulation of its Awesome Burger 2.0 that is made using hemp and protein derived from fava beans that…
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Two Indian food techs have made the leap into the personal care category, as the plant-based trend takes hold even in non-food sectors. While vegan dairy brand Goodmylk is working with The Switch Fix to launch new sustainable shampoo bars,…
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Alternative dairy foodtech startup Vly, which creates milk from pea protein, has raised EUR€6.1M(approx. US$7.4M) in a Series A round led by Five Seasons Ventures. The capital raised will help the company scale its R&D and drive…
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Plant-based food technology startup Outcast Foods, which transforms unattractive produce into nutrient-dense foods and bills itself as 'the world's first sustainable supplement company' has recorded a whopping 3,872% in year-on-year online…
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In this excerpt taken from Chapter 2 of the new book “Think Like A Vegan,” co-authors Emilia A. Leese and Eva J. Charalambides push readers to take the first step on a journey that's kinder to the planet, humans and animals. Vegans…
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Edible peel startup Apeel, which works to eliminate food waste and plastic pollution, has acquired AI hyperspectral imaging tech company ImpactVision, and by integrating this new tech into their application systems at supplier locations…
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In a recent announcement, the eighth-largest U.S. retailer Target has unveiled a plant-based line under its largest owned brand Good & Gather private label food and beverage brand offering products like non-dairy chocolate-flavored…
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Diner chain Johnny Rockets along with eight other restaurant concepts have launched new plant-based options for a limited period of time that include the Impossible Original burger, Craig’s Vegan Shakes, and dairy-free Daiya Cheddar Style…
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Swiss food conglomerate Nestlé has launched a new pea-based milk, as the plant-based dairy alternative scene continues to heat up. The new brand, Wunda, is set to launch in several European countries before rolling out across the…
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Hershey India, a subsidiary of leading global chocolate giant the Hershey Company, announced recently that it has developed Sofit Plus, a plant protein drink made from soy that was created to meet the nutritional requirements of…
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