Abbot's Butcher, the maker of premium vegan meat, has attracted investment from celebrities like Owen Wilson and Woody Harrelson.
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Bucha Bio, the New York startup growing sustainable biomaterials from renewable bacterial-nanocellulose, has secured funding to scale up.
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The milestone sets the groundwork for an initial launch of the vegan JUST Egg in Europe after safety review approval.
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Culture Biosciences just closed its Series B financing with $80 million to expand its cloud bioreactor platform for synbio solutions.
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New York startup Kingdom Supercultures secures $25 million in a Series A round to fuel its microbial ingredient library for vegan food.
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Modern Kitchen makes its cream cheese using Perfect Day’s animal-free real dairy proteins developed with precision fermentation technology. 
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Diners across the UK will be able to taste a range of new plant-based dishes made with OmniPork, the 100% vegan pork substitute developed by Hong Kong’s OmniFoods. Rolling out at more than 20 restaurant partners, the new limited-edition…
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24Seven, India’s first and only 24-hour convenience store chain, has just added plant-based sausages to its menu. Partnering with homegrown food tech BVeg Foods, more than 90 outlets in Delhi-NCR and Chandigarh will be displaying the vegan…
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7-Eleven Singapore has just bolstered its line-up of plant-based ready meals, launching six new Impossible Beef offerings islandwide. Landing across more than 350 outlets, the convenience giant’s new Impossible products, from onigiri to…
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Meatless fast-food menu options have arrived at Burger King South Africa in a bid to help South Africans prioritize health and the planet.
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Domino’s Indonesia has just added two new meatless items to its menu, developed in partnership with homegrown startup Green Rebel Foods. The two new Asian-inspired pies will be topped with Green Rebel’s vegan-friendly beefless shreds, and…
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Based in the Netherlands, Geneus Biotech is a biomaterials startup that just debuted its first product: a cell-based fur alternative.
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The first-ever cell-based meat facility is about to land in the Middle East and North Africa (MENA), after a partnership was forged between Eat Just and Doha Venture Capital (DVC) and Qatar Free Zones Authority (QFZA). Located in the Umm…
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Melt&Marble, a Swedish company tapping precision fermentation to make sustainable animal-free fats, has bagged €750,000 in seed funding.
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The vegan Just Egg made from mung beans is making its South Korea debut as the nation faces egg shortages due to a bird flu outbreak.
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Tennis champion Naomi Osaka has just launched a brand new upcycled denim collection. Teaming up with Levi’s, the new limited-edition collection features four pieces made from repurposed and vintage denim from the brand’s old stock. Osaka,…
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What makes nail polish vegan? OPI can tell you. The world's largest professional nail polish brand has just launched 30 vegan shades.
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Eat Just has entered the African market for the first time, launching its mung bean-based JUST Egg Folded in South Africa in partnership with Infinite Foods. The frozen product will be rolling out in both retail and foodservice channels,…
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Hong Kong has just welcomed its first-ever plant-based culinary arts academy, opened by Green Monday in collaboration with real estate giant Great Eagle Group. The new culinary school, tailored for restaurant chefs, hospitality…
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Nestlé subsidiary Freshly has launched its first vegan meal delivery program, Purely Plants. It's available in the lower 48 states.
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In a new study, scientists map out how the concentrated source of emissions is set to have far-reaching climate impacts globally.
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