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Green Veggie

Vegetarian private kitchen in Sheung Wan featuring Asian and Western dishes. Call for reservations.

位於上環的素食私房菜,專營亞洲及西方菜式,可致電預約。

Room A-B, 1/F, Finance Building, 254 Des Voeux Road Central
+852 2771 3260
Nature’s Food Supper Club

Nature's Food Supper Club is a kitchen that serves vegetarian and vegan food made by founder Chef Cat. Her set menus are available on the website and you have to book in advance. Her venue can accommodate a maximum of 12 guests (minimum 6).

提供素菜及純素食品,可於網頁查詢菜單,亦可提前預約,每次最少要有6位客人,最多12位。

Percival Street
+852 5692 3831
O Veg Farm

Vegetarian restaurant and private kitchen open Fridays and Saturdays, made with their own organically grown farm produce.

於週末營業的素食餐廳及私房菜。

G/F, 53 Tai Kong Po, Kam Tin
+852 2893 3037
Sow Vegan Private Kitchen

Sow Vegan is a private vegan cooking studio offering plant-based private dining experiences (both lunch and dinner) showcasing local organic and seasonal farm produce. Sow Vegan offers event catering including private parties and you can also order their homemade organic sourdough breads and kombucha for delivery. Book by email, phone or Whatsapp.

Room 1102, Hung Tat Industrial Building, 43 Hung To Road
+852 9029 3009
Ta Pantry

Private kitchen dining in Wan Chai with vegetarian menus available.

1A Star Street
+852 2521 8121
Veggie Palace

Vegetarian restaurant and private kitchen featuring a Canto-Japanese fusion set menu. Open for lunch and dinner.

出售廣東-日本融合菜式的素食餐廳及私房菜,設午市及晚市。

6 Heard Street
+852 2838 6506
Yin Yang Coastal

Private kitchen from Chef Margaret Xu with wild caught seafood, local poultry and seasonal produce from her local organic farm.

由主廚Margaret Xu營運的私房菜,並採用由她的本地有機農場出品的農產品。

White house, Lot 117, Ting Kau Village, Ting Kau Beach
+852 2866 0868