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Latest News

Lidl’s Climate Target Makes It A ‘Frontrunner’ in the Protein Transition, But Speedier Action is Needed

Oct 19, 2024

WWF Develops Tool to Help Retailers Meet Planetary Goals By Ramping Up Plant-Based Food Sales

Oct 18, 2024

Duckweed, Sea Moss & Eco-Friendly Booze Among Whole Foods Market’s Top Trends for 2025

Oct 18, 2024

The Better Meat Co Takes Its Mycoprotein to Asia with Singapore Regulatory Approval

Oct 18, 2024

German Ministry Grants €2.6M to Project Upcycling Dairy Waste Into Mycelium Protein

Oct 17, 2024

Czech Startup Introduces Cultivated Burgers Priced the Same As Premium Beef

Oct 17, 2024

Prev Next 1 of 1,232

Featured Content

China’s Hang Lung & France’s LVMH Announce Groundbreaking Sustainability Partnership To Accelerate Joint ESG Goal

Nov 7, 2022

Looking To Start a Future Food Startup? Singapore’s Protein Innovation Centre Is The Launchpad You Need

Oct 24, 2022

From Plastic Waste to “Green Concrete”: Sino Group Partners with EcoBricks to Inaugurate Sustainable Solutions for the Built Environment

Jun 20, 2022

‘Beef But Better’: Kerry Identifies What Australia Consumers Are Looking From Plant-Based Beef Burgers

May 12, 2022

Kerry Is Helping F&B Capture Asia’s Growing Plant-Based Meat Demand

Nov 18, 2021

Recent Posts

Lidl’s Climate Target Makes It A ‘Frontrunner’ in the Protein Transition, But Speedier Action is Needed

Oct 19, 2024

WWF Develops Tool to Help Retailers Meet Planetary Goals By Ramping Up Plant-Based Food Sales

Oct 18, 2024

Duckweed, Sea Moss & Eco-Friendly Booze Among Whole Foods Market’s Top Trends for 2025

Oct 18, 2024

The Better Meat Co Takes Its Mycoprotein to Asia with Singapore Regulatory Approval

Oct 18, 2024

Prev Next 1 of 1,848

Covering Climate Now

Biden Asked to Weigh In On Attempts to Shield Fossil Fuel Companies From Climate Lawsuits

Oct 12, 2024

With COP29 On the Horizon, A Landmark Climate Mitigation Fund Is Drying Up

Oct 5, 2024

Jane Fonda on US Election: ‘Do We Vote For the Future or For Burning Up the Planet?’

Sep 28, 2024

The Blue Plate: How Mark Easter Uses Individual Dishes to Explore Food’s Climate Impact in New Book

Sep 21, 2024

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Green Queen Media

We INFORM. We INSPIRE. We EMPOWER. Founded by serial entrepreneur Sonalie Figueiras in 2011, Green Queen is a multi-channel digital news platform and a trusted global impact media brand. Our award-winning reporting reaches millions of readers globally. Green Queen is the world’s leading food and climate media with a focus on future food innovation and food system decarbonization, one of the most important consumer products and investment opportunities of our time. Our coverage includes breaking news and product launches, in-depth research and industry insights, and exclusive interviews with entrepreneurs and key ecosystem players from every continent.

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