Vegan

Swedish vegan dairy brand Dug is making its plant-based milk out of potatoes, and it's more climate-friendly than the rest.
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Impossible Foods is about to launch its plant-based chicken nuggets in the coming months. The news comes on the heels of rival Beyond Meat’s rollout of its new vegan chicken tenders across U.S. restaurants and amid the rising crowd of…
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Swedish startup Raging Pig just created the world's first "Get Off Meat Hypnosis" program to help people break free from meat addiction.
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Moby's vegan cookbook will contain 125 vegan recipes with all the proceeds donated to supporting farm animals.
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American rock band My Chemical Romance has unveiled another cruelty-free and vegan makeup collection in collaboration with HipDot.
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The vegan dating app Grazer says its friend-finding feature is outperforming the Bumble app in community building.
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Wicked Kitchen secured US$14 million in its Series A funding round to expand its vegan ready and frozen meals and cooking ingredients to U.S.
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Ending livestock farming would offset 70% of CO2 by this century, according to a new paper co-authored by Impossible founder Patrick Brown.
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Oatly shares have taken a tumble amid fresh allegations of greenwashing and overstated revenue from Spruce Point Capital. The activist short seller has taken a short position on the Swedish vegan milk maker. It says Oatly is using…
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Fabalous unveiled a vegan 'nutella' spread alternative made with chickpeas and containing 81% more protein than its rival brands.
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ProVeg has awarded six youth-led vegan startups in its Southeast Asia Food Innovation Challenge competition.
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Singapore food tech Next Gen, maker of plant-based chicken brand TiNDLE, has secured US$20 million in its extended seed round in order to launch in the U.S. market. This takes the startup's total seed round to US$30 million, and according…
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Vegan fast food restaurant Ready Burger is gearing up to compete with QSR giants like McDonald's after its £2 million crowdfunding campaign.
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World-famous Japanese ramen chain Ippudo is set to expand its vegan offerings after launching its plant-based tonkotsu ramen to huge fanfare.
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Heura blind tested their new vegan chicken nuggets with children, containing 44% less saturated fat than traditional chicken.
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Oatly, the oat milk pioneer that recently went public on the U.S. stock market and now boasts a market cap of over US$14 billion, is being hung to dry because of its trademark infringement lawsuit against small-time oat milk producer Glebe…
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From July 9, Yumy Bear will begin trading on the Canadian Securities Exchange (CSE) with sights set on an IPO valued at US$50 million.
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French startup Vegskin is making sustainable and ethical vegan leather out of bananas and mangoes that would otherwise go to waste.
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Umiami is focused on reproducing the texture of whole-muscle cut vegan meat using only vegetables through a proprietary texturisation tech.
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Beyond Meat has just launched its vegan Beyond Chicken Tenders at 400 US and Canadian restaurants and they look, cook and taste like the real thing.
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Founded by Ella Mills, plant-based recipe platform Deliciously Ella opened its first vegan restaurant in London.
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