Vegan

Volkswagen has decided to ditch its traditional currywurst sausages for a low-carbon vegan version in its main cafeteria in a bid to become more sustainable. The German carmaker will also begin serving more vegan and vegetarian dishes,…
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Hong Kong has just welcomed its first-ever plant-based culinary arts academy, opened by Green Monday in collaboration with real estate giant Great Eagle Group. The new culinary school, tailored for restaurant chefs, hospitality…
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Dairy-free brand Silk has launched a new range of vegan Greek-style yogurts coming in four flavours and made with a coconut milk base.
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There's a new vegan milk brand in Asia. Meet clean-label mohjo, which just closed its seed investment funding round.
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Miyoko’s Creamery has won its first amendment lawsuit to use dairy terms on its vegan butter product. The judge handling the case has blocked the move by the State of California to prevent the leading plant-based dairy brand from using…
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Vikas Garg created the app Abillion to help consumers review and find vegan products. But his real goal is changing the world.
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VFC, the vegan chicken brand co-founded by Veganuary’s Matthew Glover and chef Adam Lyons, doesn’t ever use the term “plant-based”. This is in stark contrast to the marketing approach of many alt-protein brands across the globe, which have…
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Consumers habits are changing around vegan food, and it could ushering in a 450% spike, leading to $162 billion in sales by 2030.
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Impossible Foods has launched its vegan sausage in U.S. supermarkets as part of its mission to replace animal meat by 2035.
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The one with the vegan sandwich? Deliveroo pays homage to the Friends reunion with a plant-based version of Ross's favorite sandwich.
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Beyond Meat has partnered with Pizza Hut on a vegan pepperoni, and it gets the brand closer to its holy grail: vegan bacon.
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Australian mushroom meat startup Fable Food Co has announced an AU$6.5 million (US$4.8 million) seed funding round led by Australian VC Blackbird Ventures, who famously backed no-code design sensation Canva as well as alt protein pioneers…
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Aussie casual footwear UGG unveiled The Plant Power Collection, a vegan and sustainable shoe line that foregoes animal fur for carbon-neutral materials such as Hevea rubber, renewable sugarcane, and natural hemp, and we're loving it The…
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The vegan and mainstream media everywhere is awash with headlines about plant-based leathers. Here at Green Queen we have covered many of these new companies and brands, from cactus leather handbags to grape skin sneakers to upcycled…
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Restaurateur and chef Matthew Kenney has joined e-commerce platform PlantX in its XFood vegan meal delivery service.
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Food giant Danone is gearing to launch a new "plant-based 2.0" platform featuring "dairy-like" tech to revamp its vegan dairy portfolio.
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German supermarket chain Lidl, has expanded its budget-friendly vegan supermarket range to UK and French stores.
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Oatly has lost its trademark lawsuit against Glebe Farm Foods, the British family-run company behind the PureOaty brand of oat milk.
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Chef Toshio Tanahashi is a master in shojin ryori, one of the oldest culinary traditions in Japan. Based in Okinawa, the southernmost part of Japan, the renowned shojin chef, who trained under Zen buddhist monks, is famously known as a…
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For his 60th birthday celebrations, former U.S. President Barack Obama is going to be devouring a delicious animal-free meal. Featured on the plant-based menu are a number of alt-proteins made by leading food tech brands, including Eat…
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OmniPork, Asia's vegan pork meat sensation, has just made its US retail debut at 200 Whole Foods in 16 states across the country.
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