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Vegan
Future Food Quick Bites: Cultivated Chicken Tasting, Oat Milk Liqueur & Alt-Protein Awards
In our weekly column, we round up the latest news and developments in the alternative protein and sustainable food industry. This week, Future Food Quick Bites covers Vital Meat's cultivated chicken tasting in Singapore, Oatly's new!-->…
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Plantega’s Nil Zacharias: ‘I See Our Sandwiches Becoming A National Phenomenon’
Nil Zacharias, founder and CEO of Plantega, talks bodegas, BECs, New York City, plant-based struggles, and plans to expand across the US.
The first thing I did when I got to New York City was order a burrito.
It was 2pm, so naturally!-->!-->!-->!-->!-->…
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Plant-Based May Cause: Trade Body Launches First Vegan Industry Ad Campaign
Some of America's leading vegan food companies are part of a first-of-its-kind marketing campaign for the plant-based industry.
Do not ingest plant-based food... if you enjoy the taste of average to mediocre food.
That is the call to!-->!-->!-->!-->!-->…
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US Hamburger Chain Takes On Asia’s Plant Protein Appetite with All-Vegan Restaurant Brand in Japan
Connecticut-based Wayback Burgers' franchisee in Asia has opened a 100% plant-based chain called Next Restaurant in Japan, with major expansion plans in sight.
Fast-casual chain Wayback Burgers is going all-in on Asia's hunger for plant!-->!-->!-->…
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Exclusive: Think Tank Shows How Governments Can Create National Protein Transition Strategies
Devising a national action strategy for alternative proteins is crucial for countries' climate targets and global food security – a new report shows how.
In the next 25 years, the world will need 56% more food to feed its expanding!-->!-->!-->…
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Future Food Quick Bites: Coconut Infant Formula, Vegan Sushi Rolls & Regulatory Help
In our weekly column, we round up the latest news and developments in the alternative protein and sustainable food industry. This week, Future Food Quick Bites covers a coconut-based infant formula, Marriott Hotels's food waste driven, and!-->…
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Impossible Foods Targets Convenience with New Pre-Seasoned & Family-Friendly Products
Plant-based meat leader Impossible Foods has rolled out three new products to appeal to families looking for convenient vegan options, including Disney-themed nuggets and pre-seasoned beef mince.
Impossible Foods is channelling its!-->!-->!-->…
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Formula One Champion Lewis Hamilton Invests in ‘Vet-Formulated’ Vegan Pet Food Startup
Lewis Hamilton has made a second investment in plant-based pet food startup Bramble to raise awareness about vegan diets' impact on dog health.
Formula One legend Lewis Hamilton and his dog Roscoe have partnered with New York-based!-->!-->!-->…
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Nuggs Maker Simulate Bought By Ahimsa Companies After Period of Uncertainty for the ‘Tesla of Chicken’
Vegan chicken startup Simulate, famous for its Nuggs, has been acquired by Ahimsa Companies to get the business back on track after months of (dis)quiet.
Simulate, the plant-based meat brand known for its meme-famous Nuggs, has been!-->!-->!-->…
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The Veggie Burger Debate: EU Court Blocks France’s Attempt to Ban Meaty Names On Plant-Based Food Labels
The European Court of Justice has rejected France's proposed 'veggie burger' labelling ban, allowing plant-based food producers to continue using meat-like terms on their packaging. What happens next?
In a major win for the plant-based!-->!-->!-->…
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McDonald’s France Finally Goes Vegan, Offering Veggie McPlant Nuggets With Beyond Chicken
McDonald's France is introducing vegan nuggets made from Beyond Meat, its first plant-based option, offered at the same price as conventional chicken.
Fast-food giant McDonald's is finally offering a plant-based option in France, its!-->!-->!-->…
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‘La Vie est Belle’: French Vegan Meat Maker Doubles Funding Pot with €25M Investment, Rolls Out Meatballs
Parisian plant-based meat startup La Vie has raised €25M in investment amid a fourfold hike in sales, and announced the launch of vegan meatballs.
With growing popularity among retail shoppers and an extended foodservice footprint,!-->!-->!-->…
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Vegan Dairy Queen Miyoko Schinner Is Teaching A Homemade Plant-Based Cheese Masterclass
Miyoko Schinner, a pioneer of the plant-based dairy space, is the latest instructor to teach a course at online learning platform Meet The Vegans.
Months before the launch of her seventh cookbook, Miyoko Schinner is back doing what she!-->!-->!-->…
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Future Food Quick Bites: Dairy-Free Mozzarella Sticks, Vegan Wetherspoons & Indian Cultivated Meat
In our weekly column, we round up the latest news and developments in the alternative protein and sustainable food industry. This week, Future Food Quick Bites covers Sunday Supper's plant-based mozzarella sticks, M&S's new vegan!-->…
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The Raging Pig Co Attracts Investment to Expand Vegan Pork Products & Launch Mycelium Meat
German meat analogue maker The Raging Pig Company has closed a seed funding round ahead of its move into mycelium protein.
As it gears up to enter the mycelium market, vegan pork startup The Raging Pig Company has secured an undisclosed!-->!-->!-->…
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Despite Declines, Plant-Based Meat is Selling Better Than It Did Pre-Pandemic
Retail sales of plant-based meat have been shrinking, but they're still higher than pre-pandemic levels. Opportunities lie in price cuts and bundling these analogues with fresh produce.
In 2023, sales of vegan meat and seafood fell by!-->!-->!-->…
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Future Food Quick Bites: Slutty Vegas, Impossible Chicken Salads & A Vegan Cream Liqueur
In our weekly column, we round up the latest news and developments in the alternative protein and sustainable food industry. This week, Future Food Quick Bites covers Upside Foods' tasting event at a taqueria, Japan Airlines' sweet protein!-->…
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DIY Dairy: 7 Brands Making Oat Milk Powders for At-Home Use
A host of brands are innovating with oat milk powders in multiple flavours to cut packaging waste and offer personalisation – here are seven of the best.
Oat milk has quickly become the darling of the plant-based milk space, which!-->!-->!-->…
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90% of Patients Satisfied with NYC’s Plant-Based Hospital Meals Scheme
New York City's Health + Hospitals scheme for plant-based meals has received overwhelming support from patients and led to reduced food costs and emissions.
Half of all patients in New York City's public hospitals chose to eat vegan!-->!-->!-->…
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Australia’s vEEF Rolls Out Plant-Based Beef Mince and Sausages Cheaper Than Meat
In Australia, vEEF has introduced a new range of meat analogues that are priced lower than animal-derived meat, keying into consumer trends.
Nearly a year after its merger with Love Buds, vEEF is rolling out a new range of plant-based!-->!-->!-->…
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Forma Foods Unveils ‘Chaotic’ 3D Printing Tech for Michelin-Starred Vegan Beef
Mexico's Forma Foods is making whole-cut plant-based meat using a 3D printing technique that has impressed Michelin-starred chefs.
What started as a bioprinting firm in 2017 has turned into a full-fledged food tech startup, leveraging!-->!-->!-->…
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