Vegan

One of the most popular and well-loved cuisines, nothing is quite as comforting as Italian food. With its silky and creamy pasta dishes and simple salade caprese done up to perfection, it can be hard to imagine worthy vegan substitutes for…
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Do you like 'em poached, scrambled, over easy, or sunny-side up? Breakfast-famous, eggs are arguably the most abundant animal protein in the world, with one trillion eggs laid globally. Considering the domestication of chicken (more…
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You're busy, we get it. That's why we created the GREEN QUEEN SCOOP. We scour the international headlines from around the globe to find the most important health, wellness & environmental stories so you don't have to!…
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It's that time of the year again: when I sit down and think about what I believe is going to be big in terms of trends and movements in the eco wellness world. Trend forecasting is definitely one of my favorite parts of the job and I've…
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More headlines about vegan burgers and the future of industrial meat, plus how France bagged the top spot on the World Food Sustainability Index.
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After an afternoon of shopping and bargain hunting in Hong Kong's energetic retail heart, Causeway Bay, it's time to refuel. With numerous dining options, the vast vegetarian and vegan-friendly options do not disappoint - from upscale…
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This article originally appeared in Natural Products Global. Never in the history of the world have so many people become so dedicated to eating mostly plants. The global population is increasingly worried about the ethics of factory…
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Gone are the days when veggie burgers were seen as the inferior to its beefy brother. Having risen up the ranks from grilled portobellos (seriously, no) and pre-made frozen veggie patties (ugh!) to house-made, handcrafted gourmet mounds of…
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Green Queen has put together the ultimate vegan Christmas 2017 food guide. Why should omnivores have all the fun during festivities? Here's where to stock up on all things vegan yuletide this holiday season from Christmas pudding to…
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Eating a snack or two between meals is a great way to curb hunger and can also help you get the nutrients you need. But on the flip side, grazing on foods of little nutritional value may result in eating too much, posing a detriment to your…
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Lately, we've been finding ourselves drawn to Wan Chai more often than not. Aside from shopping on Tai Yuen Street for junk boat floaties or cruising for antiques through Queen's Road East for the upcoming holidays, we have been flocking to…
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Pollution is a killer, Argentina embraces veganism and dark chocolate is officially a health food...
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High above the maddening Hong Kong crowd, The Upper House sits atop Pacific Place in all its luxurious, understated glory. Revered for their impeccable commitment to personalized, high-touch service, their flawless service extends all the…
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An eclectic mix of old and new, Sheung Wan is a perfect hub for all the good eats Hong Kong has to offer. And with our fair city getting more health conscious by the day, this gateway district is becoming a destination for plant-based…
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   #PLANTCOLLAB Grassroots Pantry and Green Common are finally teaming up - starting October 23, Chef Peggy Chan's Hollywood Road eatery will serve up the world-changing Beyond Meat Burger with a Sichuan…
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My name is BoBo Chow and I am the founder of Happy Vegan Cook. I became a vegan in March of 2016, after I lost my father to suicide. It was the darkest time of my life, I almost gave up...but I received support from all directions and…
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Fitness and proper eating go hand-in-hand. As the adage goes: abs are made in the kitchen, and if you're going to train hard, you bet your buns there are going to be a lot of green veggies, an array of good carbs and high-quality lean meats…
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Food just seems to taste better when you know an establishment is looking to feed you healthy, toxin-free, locally grown ingredients that can support both the community and your body. That's been the mission of Sohofama since day one: a…
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A go-to for fresh, handmade foods and organic teas and coffees, Pret A Manger is one of our favorite choices for an affordable and tasty lunch. One of the reasons we are always banging on about Pret is convenience: with 20 locations across…
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Your water has plastic in it, parents want to feed their babies organic food, David Beckam debuts Asia health tour and Pizza Hut UK goes vegan...
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As one of the oldest and most popular fermented foods, yogurt is known all over the world and has been consumed for centuries. From traditional Indian raita, to classic Persian side dish Mast-o-Khiar to über popular and having a…
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