Vegan Grocery Shopping

From the number of vegan-friendly restaurants to new product launches on supermarket shelves, there is no doubt that the plant-based trend is taking the world by storm. But there are differences between regional markets, with some cities…
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Upfield, the parent company of multiple brands of plant-based spreads, butters and creams including Flora, Proactiv and Becel, has announced that it will be introducing on-pack carbon labelling to 100 million products by the end of 2021.…
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VEDGEco, the world’s first 100% plant-based bulk wholesale shop known as the “Vegan Costco”, is operating nationwide in the U.S. this month. The company was founded in Hawaii last year, and stocks many of the popular plant-based brands…
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Impossible Foods, the Silicon Valley-based food tech famous for its plant-based “bleeding” burgers, has just launched a new initiative in Hong Kong to allow its restaurant partners to resell its plant-based meat to consumers. It comes amid…
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Eat JUST, the food tech behind the famous plant-based egg known simply as JUST, has just announced that as of August this year, it has sold the equivalent of more than 50 million eggs. The brand’s vegan eggs are made from mung beans, and…
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Swiss food giant Nestlé has revealed that its plant-based sales have grown 40% in the past half-year amid the coronavirus crisis, which has sent consumers opting for meatless groceries more than ever before. Earlier this year, the…
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On the heels of multiple milestone launches in the U.S., Impossible Foods is now rolling out its products at the country’s largest retailer Walmart. The move will expand the number of locations selling the Silicon Valley food tech’s…
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A new report by collaborative investor network FAIRR has found that nearly half of the world’s biggest food retailers and manufacturers have set up teams dedicated to developing and selling plant-based food products. Tesco and Unilever…
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Swiss food manufacturing giant Nestlé has announced that it plans to launch a non-dairy version of the famous condensed milk product under its brand Carnation. Rolling out in three major retailers in the U.K. later this year, the move…
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New market research conducted by San Francisco-based F&B consultancy firm Mattson has revealed what consumers are thinking about plant-based foods amidst the coronavirus pandemic at a recent virtual education conference called SHIFT20.…
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After a series of partnerships with mainstream F&B brands, Hong Kong’s Green Monday, the group behind the famed Omnipork, is now joining hands with the city’s dim sum chain Tong Kee Bao Dim to launch four new vegan-friendly dishes made…
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Canadian plant-based meat brand Gardein has just launched a new line of plant-based soups with its meat alternatives such as chicken and beef. It has also debuted vegan jerky products in various flavours. Plant-based analogues such as…
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Beyond Meat, one of the most recognisable plant-based meat brands in the world, has just launched in Brazil, the world’s third largest consumer and second biggest producer of beef. The news comes after the food tech entered the mainland…
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Following its partnership with fast food giant KFC to launch chicken-free plant-based nuggets in China earlier this year, Cargill will now be debuting its own consumer facing plant-based meat brand. Called PlantEver, the new brand will…
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After entering consumer retail in China earlier this month, Beyond Meat will now sell its plant-based burger patties at select Metro China supermarket locations in Shanghai starting today. It marks the El Segundo, California-based food…
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Beyond Meat, the El Segundo, California-based food tech at the forefront of the plant-based industry, has just entered consumer retail in mainland China. Following its recent high-profile foodservice partnerships with Starbucks China and…
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Green Monday, the Hong Kong-based group behind the vegan food tech OmniFoods and plant-based grocery chain Green Common has recently announced that its new Omnipork Strip product is now available for retail. Initially debuted alongside…
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Epigamia, a Mumbai-based greek yogurt brand, has just revealed its new 100% plant-based yogurt line made with coconut milk. The product range includes an unsweetened coconut yogurt and a coconut jaggery flavoured yogurt. Epigamia cites the…
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Impossible Foods has launched a new direct-to-consumer e-commerce service for its plant-based burger patties and ground beef products. Currently available for consumers in the United States, the move comes at a time when foodservice is…
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Shortly after Green Monday made headlines with its groundbreaking new Omnipork Luncheon Meat product, the world’s first vegan “spam” will be made available to consumers in the Philippines in the coming months. Spam is considered a staple…
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The Silicon Valley food tech famous for its heme-filled “bleeding” plant-based burger patty, Impossible Foods, has just green-lighted an initiative in Singapore to allow distributors and restaurants to sell its plant-based meat to…
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