Vegan Dining

An eclectic mix of old and new, Sheung Wan is a perfect hub for all the good eats Hong Kong has to offer. And with our fair city getting more health conscious by the day, this gateway district is becoming a destination for plant-based…
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My name is BoBo Chow and I am the founder of Happy Vegan Cook. I became a vegan in March of 2016, after I lost my father to suicide. It was the darkest time of my life, I almost gave up...but I received support from all directions and…
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Food just seems to taste better when you know an establishment is looking to feed you healthy, toxin-free, locally grown ingredients that can support both the community and your body. That's been the mission of Sohofama since day one: a…
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Praised for its curries, aromatic spices, and flavorful food pairings, there is no contest that Indian food is just so good. Oscillating between sweet, spicy and savory, there is a dish for just about any palate. And don't get us started…
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Celebrated for its emphasis on fresh, seasonal ingredients, Japanese cuisine is usually recognized for its prominence on seafood. Unsurprisingly, Japan consumes 10% of the global fish catch; seafood is deeply engrained in the nation's…
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Six years since laying the foundation for what is now one of the most venerable vegetable-forward establishments in the city, chef Peggy Chan has upped the ante. Pushing the boundaries of her creativity, the new Spring/Summer menu of…
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In Hong Kong, private dining experiences, and the private kitchens that host them, have long held a notoriously clandestine feel; more than on the down-low, these 'speakeasy' style affairs are seriously covert. This much you know. But what…
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The new spring vegan omakase from Dining at MURASAKI is an experience in gastronomic luxury. Set against an ascending skyscraper with exclusive views of Victoria Harbour, the Japanese-French hybrid features lavish private rooms and 10,000…
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Our global coffee addiction is nowhere near abating with the artisanal coffee movement growing strong but milk continues to be an issue. Lots of us can't take dairy, and for years soy milk stepped in to save the day. In fact, soy has become…
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Vegetarians, vegans, meat-eaters...listen up and rejoice! Everyone's favorite British fast-casual chain, Pret A Manger, has launched a new, delicious meat-free campaign with a wide new range of salads, sandwiches, hot foods, and sweet…
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Being healthy and traveling doesn't always go hand-in-hand, let alone being a vegan traveler. Us plant-based folk do often struggle when trying to find nutritious, delicious food abroad. During a recent stint in Manila, I was happily…
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March 2017 Update: Vanimal has closed down.  We had the pleasure of tasting our way through Vanimal, Kennedy Town's hip, veggie-forward eatery and we came away seriously impressed. The space and the decor make for a paradoxical first…
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The recent bounty of healthy lunch choices in the +852 means the city is awash with healthy veggie bowls and scrumptious salads. With so many new entrants on the wellness scene, we wanted to round up some of our favs below. Curried Mixed…
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Ok so burgers don't always qualify as super healthy but...who doesn't love a good burger? Life's too short not to enjoy what many feel is the perfect sandwich once in a while. There are no shortage of places to go if you love your carne,…
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As the healthy dining options in our fair city continue to grow at an exponential rate, the raw vegan culinary scene has been blossoming of late. This once niche cuisine is becoming more mainstream thanks to efforts from some fantastic…
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July 2017 Update: HOME has now closed down. HOME - Eat To Live officially opened its doors just a few days ago and it's already the most talked about restaurant in town. No surprises there: HOME - Eat To Live heralds a new era of…
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There is no place like Hong Kong when it comes to yum cha madness. The diversity, the authenticity, and the sheer number of dim sum restaurants, aka tea houses, is astounding to say the least. But if you think that you are excluded from the…
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July 2017 Update: HOME has now closed down. Green Queen could not be more honored to be the first to announce the opening of HOME - Eat To Live, an inspired new addition to Hong Kong's plant-based dining scene. Get ready to be wowed.…
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Editor's Note: This roundup has been updated on May 30 2018. If you are up to date on our health & wellness trend predictions, then you may recall we named 2016 the year of the bowl. And of all the types of bowl foods out…
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The urban dilemma of 'where to eat healthy today?' leaving you stumped? Freshen up your restaurant repertoire with these under-the-radar Hong Kong gems. All of them are vegetarian, offer healthy menu items and will leave you wondering why…
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Looking for a meatless meal away from the hustle and bustle of Central that is worth the drive taste-wise? Hong Kong now boasts a plethora of delicious dining options for even the most discerning veggie food-lover. So skip the beef and…
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