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Raw
Green Queen Travels: The Best Healthy Restaurants In London
London Town is gaining fast traction in the healthy eating scene. From innovative British flavors and wholesome Middle Eastern meals to Cali-fresh fare, Big Ben's stomping grounds has exploded with fantastic raw offerings, salad bars…
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iHerb Shopping Guide Series: Loula Natural’s Top 8 Tips for iHerb Beginners
If you are unfamiliar with iHerb.com (where have you been?), it is a vast online shopping website that sells a wide range of health & wellness products including supplements, cosmetics, bath & beauty products, groceries,…
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Green Queen Guide To Raw Vegan Resources In Hong Kong
As the healthy dining options in our fair city continue to grow at an exponential rate, the raw vegan culinary scene has been blossoming of late. This once niche cuisine is becoming more mainstream thanks to efforts from some fantastic…
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HOME – Eat to Live Menu Lowdown: What To Order At The Plant-Based Mecca
July 2017 Update: HOME has now closed down.
HOME - Eat To Live officially opened its doors just a few days ago and it's already the most talked about restaurant in town. No surprises there: HOME - Eat To Live heralds a new era of…
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INTERVIEW: Vegan Chef Extraordinaire Matthew Kenney
Meeting raw vegan super chef Matthew Kenney was definitely high on Green Queen's bucket list, so we are more than a little thrilled to be sharing our exclusive interview with this plant-based legend. Matthew has a long and lauded career…
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5 Reasons Spirulina Is A Health Game Changer
Spirulina is a very ancient microscopic single cell blue green algae that grows in fresh water all over the world, though it is mostly harvested for consumer usage in Australia, India, China, Africa and North America. Spirulina is…
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The Ultimate Guide To Healthy Meal Delivery In Hong Kong
A few years ago, getting healthy AND delicious meals in Hong Kong was hard. Other than a few Buddhist vegetarian restaurants with fake meat, it was hard going. And healthy meals for delivery? Forget it. Greasy pizza, oily Asian and mushy…
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Eat Clean: 6 Sandwich Wrap Ideas That Aren’t Bread + Where To Buy Them
Sandwiches are such a primal, nostalgic food- most of us grew up eating them regularly in our school lunchbox. Every culture has its own version. In fact, they are probably the world's most ubiquitous food. Sandwiches and wraps are so…
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January’s Best Health & Wellness Buys
It's January so eating clean and pumping ourselves with nourishing superfoods, strengthening proteins and healthy breakfasts is what it's all about! Below are the health & wellness products we can't live without this month.
Jack…
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Green Queen Recommends: The Best Honeys In Town For The Cold & Flu Season
Humans have a long history of consuming (and loving) honey. In fact, the earliest evidence of humans eating honey comes from a cave painting in Spain depicting individuals gathering honey dated from between 8, 000 and 15, 000 years ago.…
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Nuts About Almond Milk: Should You Be Drinking It?
After soy, almond milk is probably the most common dairy-free alternative around. In fact in the United States, it is now surprisingly more common than soy. It is also by far the most common nut milk. There are others available, like…
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Hong Kong’s Best Locally Made Granolas: Our Pick Of The 7 Healthiest
Here at Green Queen, as staid as it may seem, we simply love granola! For breakfast, lunch, dinner or packed for a hike snack, we simply cannot get enough. Honestly, making granola is not super complicated (check out our Green Queen recipe…
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Once Upon A Time: Raiz The Bar, A Chocolate Story
There was once a little girl from down under,
Who dreamed of creating chocolate, her eyes filled with wonder.
The girl yearned to make her bars into the world's very best.
And was willing to put them through every possible test.…
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Raw Vegan Multi-Layer Fruit Bars – Wow Your Guests (And The Kiddos) With These Delicious & Stunning Sweet Creations
We can't get enough of raw desserts here at Green Queen- packed with nutrition and wholesome deliciousness, what's not to love? Plus, we love how guilt-free they are! It's hardly comparable to scarfing down a tub of…
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Superfood Breakfast: Decadent Cacao Chia Pudding – Raw, Sugar Free & Vegan
We love chia seed puddings- raw, refined-sugar-free, decadent and filled with superfood goodness, they are such a treat! They also happen to be one of the easiest breakfast, dessert and snack recipe around. You can totally…
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Czech This Out: Top 3 Restaurants for Raw Vegan Foodies in Prague
It may not be the first city that comes to mind when thinking about raw food, but the movement is actually quite vibrant in Prague. Adaline Lau of Doufu Mafia travelled there for the first time and found a bevvy of delicious eateries.…
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The Juice Diaries: Green Queen Goes Deep with nood food’s Juice Cleanses
We know we harp on about people’s busy schedules and about how many of us don’t get enough of the right nutrients in our bodies. It's important to follow a healthy and clean eating regime all year round of course. But, we also know that…
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Green Queen Heroes: Chef Moises Mehl of nood food
Tell us about nood food and its mission.
For years, health foods have sat on the margins, with people thinking they are either too expensive or too complicated to understand. nood food is here to simplify the concept of healthy eating.…
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Do It At Home; Five Gorgeous Raw Cold Pressed Juice Recipes
In her final Green Queen Post, uber nutritonist Karin Reiter of Nutritious & Delicious shares these refreshing, flavorful & cleansing raw cold pressed juice recipes. Make sure to choose the freshest produce, soak it thoroughly…
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Green Queen Foodie: BeLive By The Sea by Rawthentic Food – A Gastrawnomic Feast
"Start with what you have." Raw vegan Chef Priscilla Soligo of Rawthentic Food makes you feel like you can whip up the raw gourmet delights she so effortlessly creates with whatever is lying around in your pantry. Chef P, as she is known…
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Green Queen Recommends: 5 Amazing Raw Vegan Resources in Hong Kong
June 2016 Update: Green Queen has a new and updated version of this post, read it here.
Greenwoods Raw Cafe - Hong Kong's Only 100% Gourmet Raw Cuisine Restaurant
Only mere months ago, the idea of a completely raw restaurant in Hong…
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