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Health
Conagra Rolls Out ‘GLP-1 Friendly’ Labels on Food Packaging to Attract Ozempic Users
Conagra Brands will introduce an On Track label on some of its Healthy Choice ready meals to cater to users of GLP-1 drugs like Ozempic.
Will a 'GLP-1 Friendly' packaging label convince you to buy a product?
That's what Conagra…
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Big Food Hit with First-of-A-Kind Lawsuit for Marketing ‘Addictive’ Ultra-Processed Products to Kids
A teenager in Pennsylvania has sued major food firms like Coca-Cola and Nestlé for allegedly causing illnesses in kids with 'addictive' ultra-processed foods.
Coca-Cola, Nestlé, Kraft Heinz, Mondelēz International and seven other Big…
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One Bio Snaps Up $27M for GLP-1-Friendly Plant Fibres That Prevent Food Waste
Californian food tech startup One Bio has closed a $27M Series A round to advance its short-chain fibres derived from agricultural waste.
Fibre isn't fibre – it's fibres.
That's the fundamental finding of One Bio, a…
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Don’t Die: Netflix to Air Documentary on Plant-Based Millionaire Biohacker Bryan Johnson
Bryan Johnson, the biohacking millionaire living on a plant-forward diet, will be the centre of a new Netflix documentary covering his attempts to live past 200.
Netflix's latest documentary chronicling the benefits of veganism…
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Harvard Study Says Plant Proteins Better For Heart Health Than Meat & Dairy
A new study shows that a higher ratio of plant proteins compared to animal-based foods can improve heart health, just as the US mulls dietary guidelines calling for a shift away from meat.
For months, plant-based meat makers like Beyond…
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Doctors Urge EU Leaders to Promote Healthy & Sustainable Diets in Agrifood Policy
After being shunned from the EU's strategic dialogue on food and farming, health organisations are asking for representation on the Commission's new agrifood board.
A week after the EU Commission put out a call for membership in the…
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Product Scanning App Yuka Now Lets Users Complain to Companies About Problematic Ingredients
Popular product scanning app Yuka has rolled out a new feature that allows users to hold food companies accountable for questionable ingredients.
For years, Parisian startup Yuka has been a platform for consumer transparency and…
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No Longer A Has-Bean: Scientists Hail Legumes As the Best Meat & Dairy Alternatives
Beans and peas are the best-performing alternatives to meat and milk when it comes to health, environmental and cost benefits, a new analysis has found.
2024 has been a seminal year in global history. More people voted in elections than…
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In New Dietary Guidelines, Finland Becomes Latest Country to Promote Shift to Plant-Based Foods
To improve public and planetary health, Finland has encouraged a transition from meat-heavy diets to plant-based proteins in its revised dietary guidelines.
Months after Norway championed "mostly plant-based" eating habits in its…
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Replacing Meat & Dairy with A Low-Fat Vegan Diet Can Reduce Postmenopausal Hot Flashes by 92%
A plant-based diet low in fat can reduce hot flashes and weight in postmenopausal women much more effectively than animal proteins.
Replacing meat, dairy and eggs with plant-based foods – regardless of whether they're classed as healthy…
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Plant-Based Meat & Dairy On Par or Better for Health Than Animal Protein, Finds Analysis
When it comes to health, plant-based analogues to meat and dairy have similar or better nutritional profiles, an 11-country study reveals.
Vegan burgers, sausages and bacon are better for health than conventional meat, while dairy…
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A Sweet Transition: How Cutting Out Sugar Could Save the Planet
A new study explores how we can transfer sugar intake from our diets into making products beneficial to the climate.
In the last 30 years, the number of people with diabetes has doubled (making up 12% of the adult population), and 95%…
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What Donald Trump’s Election Victory Means for Food Tech in the US
Donald J. Trump is president-elect again. Based on his track record and policy proposals, his election promises a rocky period for the US food tech sector.
America has just elected a climate change denier as president. In his first…
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As UK Embraces Gut Health, A New Oat Milk Brand Targets High-Fibre Nutrition for Kids
Amid the rise of gut health and GLP-1 drugs in the UK, Potina is making high-fibre banana oat milks for improved children's nutrition.
As the UK pushes back against junk food advertising and begins embracing GLP-1 drugs to combat the…
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The Nutritarian Diet: Could Plant-Rich Eating Slow Biological Ageing in Women?
A new study shows a range of health benefits for women who follow a plant-rich "nutritarian" diet, including significantly slower biological ageing.
In yet more evidence of the positive effects of plant-based eating on human health, a…
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Smoothie King Responds to Ozempic Users’ Demand with GLP-1 Support Menu, But Misses One Key Trend
Popular chain Smoothie King has introduced a GLP-1 Support Menu for customers on drugs like Ozempic and Wegovy, but the lack of plant-based options is a big miss.
As Ozempic continues to reshape the food industry, Smoothie King is…
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Scientists Spark Debate After Proposing Less Red Meat, More Plant Protein in Next US Dietary Guidelines
Americans should eat less red meat and more plant-based protein, according to scientists advising the US government on its upcoming update of dietary guidelines.
If you follow the EAT-Lancet Commission's Planetary Health Diet, you'd…
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WHO Backs European Network to Train Medical Students on Diseases Linked to Climate Change
A group of European universities have formed a network to train medical students on dealing with the health and disease impacts of climate change.
In Europe, 408,000 people die every year from extreme temperatures. But given the pace of…
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Impossible Foods Hits Back At Plant-Based Meat Misinformation with Online ‘Health Hub’
Plant-based meat pioneer Impossible Foods has launched a Health Hub to battle misinformation about the industry, and has attained a new health certification for its Lite Beef.
In recent months, Peter McGuinness has been very vocal about…
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MicroLub, A Startup Replacing Fat With Water, Beefs Up Budget with $4.5M Round
UK deep tech startup MicroLub has closed a £3.5M ($4.5M) funding round to replace fats and oils with its plant-based microgels.
Oil and water may not go together, but who says they have to?
For one British startup, water can…
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Indian Plant-Based Meat Products Are Nutritionally On Par With Animal Proteins – And Sometimes Even Better
Plant-based meat and egg alternatives in India meet the government's standards for 'high-protein' products, a new analysis has shown.
In a country where food attitudes are driven as much by health as they are by religion, and four in…
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