Green Finance

Amid a backdrop of a fall in food tech investments globally, Europe also suffered a decline – but the number of financing deals went up, with food science and agtech funding on the rise, according to DigitalFoodLab's 2024 State of European…
Read More...

In our weekly column, we round up the latest news and developments in the alternative protein and sustainable food industry. This week, Future Food Quick Bites covers Pamela Anderson's new vegan cookbook, OMNI's call for cat taste-testers…
Read More...

Swedish food tech startup Ironic Biotech has raised €1M in pre-seed funding to accelerate the development of its plant-derived heme iron ingredient, which is produced via precision fermentation. The funding round was led by…
Read More...

Despite net-zero plans, banks in the US are fuelling the expansion of industrial livestock production by financing corporations whose emissions are higher than all of Japan, according to new research. A total of 58 US banks provided…
Read More...

One of Asia-Pacific's foremost plant-based meat companies, New Zealand-based Sunfed Meats, is shutting down after facing supply chain pressure, high costs, and a loss of faith from its investors. A week after it emerged that investors…
Read More...

The World Bank's private sector arm is facing calls from climate and animal rights campaigners to phase out its financial support to industrial livestock farming. Friends of the Earth, Compassion in World Farming and other climate and…
Read More...

A majority of the EU's farmer subsidies through the Common Agriculture Policy go to animal agriculture, which accounts for 84% of the bloc's food emissions, undermining its climate goals for 2050. The EU aims to make Europe the first…
Read More...

In our weekly column, we round up the latest news and developments in the alternative protein and sustainable food industry. This week, Future Food Quick Bites covers flavoured barista milks, Oatly's new Jiggers, and Quorn's summer revamp.…
Read More...

Israeli startup Finally Foods has emerged from stealth with a pre-seed investment from The Kitchen FoodTech Hub to develop proteins from potatoes via molecular farming, starting with casein. Established by computational biology company…
Read More...

During Starbucks' annual shareholder meeting this month, 94.7% voted against PETA's proposal to drop the extra charge for plant-based milk in the US, with the board of directors stating that prices are dictated by country-specific market…
Read More...

UK startup Shicken has raised £4M in funds from Matthew Glover's Veg Capital, which has tripled its investment in the plant-based meat brand. The financing will go into a manufacturing facility to scale up production of its Asian-inspired…
Read More...

Described as the “Fortune 500 of agrifood tech”, food tech consultancy Forward Fooding has released its 2023 FoodTech 500 list, with the highest number of companies belonging to the plant-based sector. Other alternative protein startups…
Read More...

Food tech community FoodHack and ingredient and fragrance giant Givaudan have teamed up to launch a FoodTech World Cup, a global competition aimed at finding disruptive technologies and consumer concepts. With investment in the agrifood…
Read More...

Since world leaders signed the landmark Paris Agreement in 2015, banks and financial institutions have credited livestock producers with $615B to increase meat and dairy production, according to a new study. It's not just public funding…
Read More...

Parisian plant-based whole-cut meat producer Umiami has opened a commercial-scale facility in the Alsace region, backed by financing from the French government, the Grand Est area, as well as the EU. It plans to launch its chicken fillet…
Read More...

Australian hyper-fermentation company Cauldron Ferm has secured AU$9.5M ($6.25M) in Series A funding to build a large-scale facility to manufacture high-value ingredients through precision fermentation. A year after closing a large…
Read More...

In our weekly column, we round up the latest news and developments in the alternative protein and sustainable food industry. This week, Future Food Quick Bites covers a new vegan nail brand by Nicki Minaj, cocoa-free easter eggs, and…
Read More...

Californian B2B cultivated meat producer Orbillion Bio has secured additional funding to scale up production and develop its biotech platform, which completed a 200-litre production run in September. The latest round of funding takes…
Read More...

The global agrifood tech financial landscape remains difficult, with funding in the sector down by 49.2% from 2022-23, reaching $15.6B – the lowest it has been in six years – according to a new report by AgFunder. A lot has been written…
Read More...

The Bezos Earth Fund has earmarked $60M to establish the Centers for Sustainable Protein, which will target tech barriers to reduce production costs, enhance taste profiles, and improve the nutritional benefits of alternative proteins. …
Read More...

In our weekly column, we round up the latest news and developments in the alternative protein and sustainable food industry. This week, Future Food Quick Bites covers nutrition wins for plant-based meat, a ton of alt-dairy announcements,…
Read More...