Green Business

London-based New Wave Biotech has launched an AI bioprocess simulation software to help alternative protein companies expand production faster and cheaper. To address two of the biggest challenges facing alternative protein startups – …
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Los Angeles-based food influencers Zoya Biglary and Alix Traeger landed a Shark Tank deal with Daniel Lubetzky for their vegan seafood startup Finneato Fysh Foods. Amid the rough waters for plant-based seafood, an up-and-coming brand…
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Swedish oat milk giant Oatly has teamed up with British rapper Giggs for a limited-edition drop of dairy-free cake and custard kits. A ceramic plate, a steel spoon, a textile napkin, and some custard – all are on the table in a giveaway…
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Artificial intelligence startup Shiru has closed a $16M Series B round to broaden its ingredient portfolio and expand its protein discovery marketplace. Months after launching an AI-powered protein discovery platform for companies,…
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As banks and investment funds move away from ESG policies, JP Morgan Chase's biodiversity head says funding nature-based solutions is key. It has been over six months since America's four biggest banks left a framework that assessed the…
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The company's Director of Sustainability talks to Green Queen about working towards a more sustainable food and ag value chain in Asia Pacific. Earlier this year, ADM, a global leader in innovative solutions…
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It's been six months since German retailer Rewe opened Voll Pflanzlich, a fully vegan supermarket in Berlin. Here are the company's major learnings. There have been a number of progress markers for Rewe, the German retail giant, and its…
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Beyond Meat posted revenue growth for the first time in two years in Q3, buoyed by higher prices and a strong performance in Germany. It also teased its new mycelium steak. After losing year-on-year revenue for nine quarters in a row,…
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Oslo startup Norwegian Mycelium has set up a subsidiary in Japan and launched an upcycling service to turn food industry sidestreams into sustainable proteins. In another sign of Japan's growing appetite for alternative proteins,…
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As climate disasters intensify, Big Meat and Dairy are ramping up efforts to divert attention from their major role in climate change. Agriculture stands as the largest source of methane emissions – a potent greenhouse gas that traps…
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Coinciding with the holiday season, Starbucks has permanently scrapped its surcharge for dairy-free milks like oat and almond in the US and Canada. Starbucks has announced that it is removing the infamous non-dairy surcharge from its…
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Finnish vegan company Oddlygood, a spin-off of dairy giant Valio, has acquired British plant-based milk brand Rude Health. One of the UK's most well-known brands in the vegan space, Rude Health, has been bought by Oddlygood, the Finnish…
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British TV presenter Maya Jama has become an investor and co-owner of Swedish pea milk innovator Sproud to drive its global expansion. Maya Jama, host of ITV's ultra-popular show Love Island, has invested in Sproud, the Malmö-based…
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UK universities could benefit from massive cost and emissions savings if they switched to 100% plant-based catering, a new study has found. If British universities transitioned to a fully vegan catering menu, they could save up to £1.5M…
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A group of European universities have formed a network to train medical students on dealing with the health and disease impacts of climate change. In Europe, 408,000 people die every year from extreme temperatures. But given the pace of…
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Los Angeles-based vegan fast food chain Mr Charlie's has secured an investment from Carma HoldCo, parent company of sports legends Mike Tyson and Ric Flair's brands. Mr Charlie's Told Me So, home of the McDonald's-spoofing vegan Frowny…
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David Flochel, former managing director of Heineken UK, will take over as CEO of Quorn Foods following a period of continued sales pressures on the business. The UK's largest meat-free business is hoping to turn the page on a tumultuous…
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With a new plant-based private label, Lidl GB has announced that it will make a quarter of its meat and fish sales vegan by 2030, whilst also doubling the current share of non-dairy alternatives. German discount supermarket Lidl is…
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German supermarket Lidl has extended its target to reduce Scope 3 emissions, which nearly make up its entire climate footprint. But experts say the shift to plant proteins needs to be accelerated. European retail giant Lidl has revised…
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The World Wildlife Fund has launched a tool for supermarkets to align their sales with their climate goals, urging them to sell more plant-based food than animal protein. With retailers playing a key role in the food system's emissions…
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The Aussie Plant Based Co has been acquired by Queensland-based Smart Foods, eight days after entering liquidation due to cashflow problems. It was only three weeks ago that Queensland-based vEEF introduced a new lineup of…
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