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Future Foods
Plant-Based Protein Sales Growth In Israel Beats Animal-Based Products By 13-Fold In 2020
New statistics show that Israeli consumers have purchased more plant-based proteins in 2020 than ever before. The data, reported by alternative protein nonprofit Good Food Institute Israel (GFI Israel), reveals that the total sales of!-->…
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Hoxton Farms Bags US$3.75M To ‘Bring Back Fat’ By Cultivating It From Animal Cells
London-based biotech startup Hoxton Farms has raised £2.7 million (approx. US$3.75 million) in a seed funding round for its cultivated fat technology. Using cell biology and mathematical modelling, the company grows a slaughter-free and!-->…
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Redefine Meat Raises US$29M To Fuel 3D Printed Alt Meat Launch This Year
Redefine Meat, the Israeli food tech developing 3D printed alternative proteins, has bagged US$29 million in its Series A financing from a group of international investors. Proceeds from the round will go towards expanding the firm’s!-->…
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The Next Plant IPO: Oatly Reported To Be Seeking US$10B Valuation In U.S. Listing This Year
Oatly could be seeking a value of US$10 billion in a U.S. initial public offering, according to a new report from Bloomberg. The Swedish food tech behind one of the recognisable plant-based milk brands on the market has been backed by the!-->…
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Rival Foods & LIVEKINDLY Collective To Develop The ‘Perfect’ Plant-Based Whole Cut Chicken
Dutch food tech Rival Foods and plant-based group LIVEKINDLY Collective have announced a new partnership to develop the “perfect” plant-based chicken. The collaboration between the two firms will see Rival Foods leverage their technology!-->…
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Swiss Giant Nestlé To Debut Vegan KitKat Chocolate Bars In U.K. Market
According to an insider organization Vegan Food UK, global food giant Nestlé will be launching a vegan version of its KitKat chocolate.
Through an Instagram post, Vegan Food UK revealed that Swiss giant Nestlé has created a!-->!-->!-->…
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Pairwise: Food-Gene Editing Company Closes US$90M Series B Round To Scale Its Food Innovation Tech
North Carolina-based biotech company, Pairwise recently secured US$90M funding in its Series B round which will boost its gene-editing creation of new fruit and vegetable varieties and break down barriers to increase consumption of fresh!-->…
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Nick’s: Swedish Sugar-Free Ice Cream Feat. Perfect Day Tech Raises US$30M To Fuel U.S & Germany Expansion
Sweden-based brand Nick's, parent company, LUB Foods recently secured US$30M in funding that will execute its plans for international expansion of its sugar-free ice cream products, mainly in the U.S. and Germany, along with building a!-->…
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California’s New Age Meats Announces US$2M Seed Extension For Hybrid Cultivated & Plant-Based Meat
California-based New Age Meats (NAM) recently raised US$2 million in a seed extension round to scale the production of the brand's hybrid cultivated and plant-based meat.
Located in Berkley, California, the cell-based startup, New Age!-->!-->!-->…
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VeggieVictory: Global Investors Back Nigeria’s First Plant-Based Food Tech In Pre-Seed Round
VeggieVictory, Nigeria’s first plant-based startup, has announced the completion of a pre-seed funding round from a number of international investors. Describing the investment round as a show of the potential for the African continent to!-->…
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AI-Powered Chilean Startup The Live Green Co Launches Plant-Based Ice Cream With 90-Day R&D
Chilean food tech The Live Green Co has expanded its plant-based portfolio, adding vegan-friendly clean-label ice creams to its line-up. The new plant-based ice creams have been developed using the firm’s AI-powered technology, which!-->…
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London Startup Jack & Bry Announce US$1.73M Seed Funding For Jackfruit Alt Meat Product Range
Based out of London, food tech company Jack & Bry recently secured £1.25 million (approx US$1.73 million) in seed funding to further disrupt the alternative protein industry with the launch of new jackfruit meat substitutes for the!-->…
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Smallfood: Canadian FoodTech Debuts Microalgae Protein For Alt Meat That Can Be Grown in 7 Days
Canadian microbial ingredient company Smallfood is debuting a new strain of microalgae that produces a novel “perfect protein” that can be used to develop alternative meats. Smallfood’s microalgae can be grown in just seven days using the!-->…
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An Alt Protein Transition Course Is About To Launch At This Dutch University
From food scientists coming up with 3D printing technologies to cell-based startups and big food companies investing in plant-based meat, there has never been more innovation in the alternative protein space. Postgraduate students at!-->…
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Swiss Cheese: Scientist Marité Cárdenas Is Developing A Plant-Based Protein That Mimics Milk Casein
Scientist Marité Cárdenas is currently developing a plant-based protein that will mimic casein in milk in an effort to create dairy-free milk that is suitable for vegan cheesemaking.
Sweden-based Marité Cárdenas, a professor at Biofilms!-->!-->!-->…
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Aleph Farms & Technion Debut World’s First Cell-Based Ribeye Steak Prototype
Israeli food tech Aleph Farms and its research partner Technion of the Israel Institute of Technology, has successfully revealed the world’s first cultivated ribeye steak. The prototype uses 3D bioprinting technology and is grown directly!-->…
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A New Program Is Looking To Help Farmers Pivot To The Alt Protein Economy
Given the enormous role agriculture plays in driving global emissions, the expert scientific consensus is that our food system must change if we are to stand a chance against climate change. But doing so will require seismic shifts across!-->…
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Hero Protein: Shanghai Startup Closes US$850K Pre-Seed Round To Scale Plant-Based Meat
Mainland China plant-based meat brand HERO Protein, which produces chicken, beef & fish analogues, has announced the closing of a US$850K pre-seed funding round that will be used to advance the company’s ongoing R&D efforts,!-->…
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Vevolution: Global Digital Hub To Connect Plant-Based Startups To Investors Now Launched
Recently, the London-based movement promoting plant-based lifestyles, Vevolution announced the launch of its fintech platform that connects investors to entrepreneurs who are focused on creating plant-based and sustainable solutions.
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Unilever CEO: Rise Of Plant-Based Food Is An ‘Inexorable’ Trend In ‘Every Single Country’
Speaking in a recent interview, Unilever CEO Alan Jope revealed the conglomerate’s big plans ahead to tap into the fast-growing plant-based market, as the global appetite shift takes hold around the world. Describing the trend as!-->…
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Vegan Women Summit To Host Future Of Food Job Fair To Promote Diversity In The Workplace
Vegan Women Summit recently announced that it will host the VWS Connect event series, the world’s first job networking series aimed at connecting mission-driven employers to underrepresented individuals thus building a diverse workforce in!-->…
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