Alt Protein

China's cultivated meat front-runner, CellX, has successfully procured $6.5M in a Series A+ funding round. Shanghai-based CellX's new funding comes by way of a collection of strategic investors. The funding propels CellX toward the…
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To achieve long-term success, alternative protein companies need to better leverage consumer psychology and the behavioral science around instant and future rewards. In the fast-growing alternative protein sector, companies are…
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These are the tried and tested vegan meat products my toddler loves and will eat up with no argument. It's an added bonus that the rest of the house loves them as well. In an ideal world, we would all be eating a whole food plant-based…
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The Asia-Pacific Society for Cellular Agriculture (APAC-SCA) and the Japan Association for Cellular Agriculture (JACA) have solidified a partnership through a Memorandum of Understanding (MoU). The new MoU aims to boost the growth of…
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A new meta-analysis explores how restaurants can get patrons to order lower-emission food. In a climate increasingly fraught with urgency, the microscope is on consumer behaviors, particularly food choices, which generate about 34…
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Singaporeans will have a chance to try the world's first gelato made from air at the restaurant Fico. Developed by Finnish food tech company Solar Foods, the new dessert is made using ingredients derived from air. Last September,…
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WTH Foods is expanding its presence in both the European and Southeast Asian markets with a new range of low-sodium, clean-label plant-based seafood products. Known for its popular Umani brand of plant-based meat alternatives that…
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California's Upside Foods earns USDA label approval for its cultivated meat just days after Eat Just earned the same clearance for its cultivated chicken, bringing cell-based meat one step closer to American plates. The label approval…
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It's the Summer of Impossible according to a stellar new ad campaign for Impossible Foods from Terry Crews' Super Serious creative agency. No one wants summer to end and Impossible Foods is making that known even before the season is…
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AI food tech startup, the Bay-Area-based Climax Foods Inc., has debuted what it says is the world's first plant-based ingredient that mimics the functionality, flavor, texture, melt, and stretch of the dairy protein casein. The new…
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Plantish, the innovative Israeli company acclaimed for its cutting-edge plant-based salmon produced via unique, patent-pending additive manufacturing technology, has announced a rebrand to Oshi. Oshi says the renaming event symbolizes…
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Meatless Farm, the UK-based plant-based meat company founded in 2016 by Danish entrepreneur Morten Toft Bech, may be facing bankruptcy after being unable to secure additional funding. As first reported by The Grocer today, a notice of…
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Brazilian meat processing giant JBS has announced that its first large-scale cultivated meat production plant is in development by its subsidiary, BioTech Foods, located in Spain as it adds methane biodigesters in nine Brazilian cities. …
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Alt protein brands are out there to save the world. But without creating mainstream desire they won’t win the hearts and stomachs crucial to making their visions a reality. Three emerging design patterns show us the way to cross the alt…
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Uncommon, the Cambridge-based biotech start-up that's turning cellular innovation into appetizing, environmentally friendly meat products, has secured $30 million in Series A funding. Uncommon's Series A was led by Balderton Capital…
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Derek Jeter, the former New York Yankee shortstop and Major League Baseball hall of famer, has joined a number of high-profile celebrities backing Colorado's Meati Foods. Meati Foods isn't short on capital; the company has raised more…
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Honoring World Ocean Day on June 8, alternative seafood start-up Bettaf!sh has unveiled its latest sustainability data, spotlighting strides made through a unique product line centered on seaweed, a regenerative and biodiversity-supporting…
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The Smart Protein project, funded by the E.U., has released a comprehensive document recommending policy measures to transition Europeans towards more environmentally friendly dietary choices. The new Smart Protein report suggests…
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Great food speaks for itself, and it tastes even better when it's supporting Black women's businesses. Each entrepreneur featured here was founded on a desire to bring healthy, nourishing food to every community and was born out of a…
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Renowned chef Marcus Samuelsson has made an investment in Aleph Farms, Israel's leading cellular agriculture company, and will serve as an advisor and launch partner in the United States. The collaboration between Samuelsson and Aleph…
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MyForest Foods, maker of mycelium pork-free whole-cut bacon alternative MyBacon, has announced it has secured $15 million in Series A-2 funding and has appointed a new CEO. MyForest Foods raised the funds from Ecovative, the mushroom…
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