Eco Lifestyle

Hong Kong preloved online consignment platform HULA has found a permanent home in Wong Chuk Hang with the opening of the city's first warehouse dedicated to upscale & luxury secondhand fashion. Spanning a massive 3,500 square feet, the…
Read More...

After a successful launch last year, the Conscious Festival, which promises to be vegan and (almost) zero-waste, returns to Hong Kong the weekend of April 13-14 2019 at the Kerry Hotel in Hung Hom Bay with Green Queen as the official Media…
Read More...

Popular pie chain, PizzaExpress, has debuted a brand new vegan menu in the Lion City. All five locations of PizzaExpress Singapore and online food delivery company, Deliveroo, will feature the special edition Verde menu full of vegan and…
Read More...

Boutique bulk retail pioneer Edgar has launched "100 Days of Sustainability & Zero Waste (S.0.W) Challenge," a new community-driven retail concept, in the hopes of creating awareness around sustainability issues and advancing the zero…
Read More...

Two waste management firms and a food production distributor have formed a joint venture to tackle Hong Kong's big plastic problem. ALBA Group Asia, a German waste management firm, in association with China-based Baguio Waste Management…
Read More...

On Friday March 15th 2019, close to a thousand students in Hong Kong protested to urge government authorities to take action on climate change. Youth environmentalists in the city skipped school and marched from Chater Garden in Central to…
Read More...

Low waste retail pioneer & all around Green Queen Tamsin Thornburrow has just opened Hong Kong's first bulk, plastic-free and DIY cosmetics and skincare shop in Sai Ying Pun. Beauty junkies now have their very own eco mecca to linger…
Read More...

Make way for flexitarians! A growing number of Hong Kong consumers are now following a semi-vegetarian diet as aspirations for a healthier lifestyle are motivating the masses to prioritize fruits and veggies. A biannual Hong Kong…
Read More...

Silicon Valley foodtech startup, JUST, has announced plans to roll out their innovative vegan egg product in mainland China through a multi-channel approach in the coming months. JUST Egg, made from mung beans and free of antibiotics and…
Read More...

Environmental groups are slamming a new nonprofit that have pledged to back a total of US$1 billion to enhance recycling techniques and reduce plastic waste efforts. The Alliance to End Plastic Waste (AEPW), spearheaded by the…
Read More...

To celebrate International Women’s Day 2019 (#IWD19), the Green Queen team wanted to showcase the women we admire the most in this crazy city we call home. Women who, on top of being incredible moms, friends, sisters, daughters…
Read More...

As an international hub, Hong Kong offers easy and direct access to some of the best vacation destinations in the world. With pristine beaches and prime oceanfront views, no one wants to think about the roughly 300 million tons of plastic…
Read More...

Across the globe, people are embracing plant-forward diets. Significantly "25- to 34-year-old Americans say they are vegans or vegetarian," as per the Economist. More locally, over a quarter of Hong Kongers now practicing 'flexitarianism,'…
Read More...

Get ready to celebrate a day of women who make Hong Kong a greener place as part of the lead up to International Women's Day with local social enterprise Encompass HK hosting Vol. 1 of their Green Women Festival this Sunday, March 3, 2019…
Read More...

Fast fashion has serious consequences for the environment. One of the solutions to avoid the constant cycle between buying new clothes and throwing old ones out is clothes sharing, renting and swapping platforms. Rental fashion is a…
Read More...

A preschool in central Phnom Penh has become the first plastic-free institution in Cambodia. Hosting a series of workshops with local environmental conservation organisation Plastic Free Cambodia (PFC), Gecko Garden Preschool began…
Read More...

Singapore’s Ministry of the Environment and Water Resources (MEWR) announced 2019 as the “Year Towards Zero Waste”. The aim is to raise awareness about waste and to develop a culture of reducing, reusing and recycling in Singapore. In…
Read More...

Of all the industries that could use a green overhaul, catering is up there. Most catering involves a ridiculous amount of single-use plastics, way too much packaging and lots of meat and seafood heavy menus. Not to mention the waste!…
Read More...

Frontline Fashion, the award-winning documentary from environmental NGO, Redress, has returned for its third installment on a new digital platform. Hosted by model and business entrepreneur Cara G McIlroy, the five-part series follows 11…
Read More...

The Chinese University of Hong Kong (CUHK) in partnership with social enterprise, Green Monday, has unveiled its first Plant-based Movement Studies for the 2018/19 academic year. A comprehensive plant-based lifestyle and movement education…
Read More...

Last year five-star beach resort JW Marriott Phuket replaced more than 100,000 plastic water bottles - providing guests with fresh filtered, mineral water using just the hot, humid air of Thailand from atmospheric water generators. Teaming…
Read More...