HK Dining Guides: Eating Healthy In The 852

It's no secret that the foods we eat play a crucial role to our overall health. It gives us the energy and nutrients to grow and develop, remain healthy and active to move, work, play, think and learn. Combined with exercise, your…
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Vegan cuisine really shines at MANA! Fast Slow Food. Since opening its doors in March 2012, the re-invented 'fast food' establishment serving up vegan, vegetarian and raw food dishes made from consciously sourced local organic farms has…
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Hong Kong's healthy dining scene just got another bountiful boost of gourmet green goodness. Driven by a rapidly growing group of health conscious eaters looking for conveniently catered wholesome and balanced meals, The Raw Circus is the…
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On a beautiful sunny Hong Kong Saturday, we board a small ferry from Aberdeen pier to be transported 20 mins away to Pak Kok Village, on Lamma Island. This is not the usual Lamma ferry, nor the usual Lamma stop. Pak Kok Village…
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Transforming Hong Kong's plant-based food scene, the impossibly prominent Impossible Burger will be popping up all over your local taqueria. Cali-Mex Bar & Grill, the California-style Mexican chain now offers the award-winning…
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Another world first for Hong Kong in the plant-based dining realm: innovation-forward pizza chain unveiled two brand new menu offerings at their just opened Lee Tung Avenue location: the JUST Pizza (HK$138), dressed with tomato sauce…
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One of Hong Kong's top luxury shopping destinations is about to go green! Lee Gardens, famed for their premium, upscale business and retail facilities, have teamed up with local social enterprise, Green Monday, to debut a series of green…
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2018 has given us no shortage of healthy food in Hong Kong. With a ton of plant-based dining options across the city, we're shining a spotlight today on the northern part of the 852 - Kowloon! Blessed with nutritious and delicious cafes and…
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Longtime Hong Kong restaurant chain Dining Concepts has jumped on the plant-based wagon and introduced Silicon Valley food startup Impossible Foods' meatless patty to four of their popular restaurant concepts with the launch of…
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Last year, when social enterprise Green Monday first introduced Hong Kong to Beyond Burger by Beyond Meat - the vegan patty that looks, cooks, and tastes like meat without sacrificing on taste or juicy satisfaction - the 852 welcomed…
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2018 is already shaping up to be another incredible year for Hong Kong's healthy food world. From innovative foodtech news launching right here in our hometown to our favorite local haunts adding a second venue, new openings and projects…
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Just in time for #NationalVegetarianWeek, UK-based Pizza Express, with over 500 outlets around the world, has debuted its first ever vegan cheese menu at their brand new Sai Ying Pun location. Joining the ranks of over 20,000 restaurants…
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While it could be the lighting, Executive Chef Eligio Escobedo is radiating throughout front of the house at his contemporary Mexican establishment, Verde Mar. There's a natural, healthy glow about him that he credits to his business…
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We eat a lot of meat in this city. But before the explosion of beef and the proliferation of poultry, pork has traditionally been the most popular choice in Asia. From Cantonese char siu to Taiwanese lu rou fan to Filipino lechon, pork is…
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All hail the Impossible Foods meatless vegan burger patty that bleeds! Hong Kong is fast becoming one of the most exciting plant-based dining scenes in the world - just weeks after the revolutionary JUST Scramble eggless egg debuted with a…
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Are there good places to get together where vegetarians and meat lovers in Hong Kong can happily coexist? Sure, being a vegetarian in Hong Kong isn't as challenging as it used to be, but if you're putting together a small group meal,…
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As the energetic epicenter of Hong Kong, Central is crammed with towering skyscrapers, plush malls and fancy hotels. The center of trade and finance, this frenetic neighborhood is home to piles of paperwork, power lunches and endless…
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One of the most popular and well-loved cuisines, nothing is quite as comforting as Italian food. With its silky and creamy pasta dishes and simple salade caprese done up to perfection, it can be hard to imagine worthy vegan substitutes for…
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Breakfast for many Hong Kongers means picking up a pastry at a local bakery on the way to the office. Now, we know that not all bread is created equal... right? Carbohydrates are one of the most important sources of energy for your body.…
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After an afternoon of shopping and bargain hunting in Hong Kong's energetic retail heart, Causeway Bay, it's time to refuel. With numerous dining options, the vast vegetarian and vegan-friendly options do not disappoint - from upscale…
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The next time you happen to be craving Thai food, might we suggest the special menu at Michelin-recognized Café Siam. Debuting an exciting health-conscious menu, Chef Lo at Café Siam Central and Chef Somchai at its respective Kennedy Town…
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