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Coffee
Inside Starbucks’ Farmer Support Centers to Secure the Future of Coffee
Starbucks buys 3% of all coffee in the world – so its responsibility to safeguard the future of the industry, which is being ravaged by climate change, can't be understated. Here's how it's helping coffee farmers adapt and thrive.
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Voyage Foods Closes $52M Series A+ Round After Notching Cargill Partnership
Ethical pantry company Voyage Foods, famous for its cocoa-free chocolate and nut-free spreads, has secured $52M in a Series A+ funding round, weeks after signing a commercial deal with Cargill.
Voyage Foods, which says it makes the!-->!-->!-->…
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Beanless Coffee Startup Atomo Opens Large Roastery as Upcycled Espresso Brews Up Specialty Café Partnerships
Seattle-based Atomo has opened a large-scale roastery for the production of its beanless coffee, just as it expands its presence in the US speciality coffee industry.
A pioneer of the molecular coffee space, Atomo has opened the doors!-->!-->!-->…
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‘Simply Absurd’: 95% of Starbucks Shareholders Vote Against PETA’s Call to Drop Non-Dairy Surcharge
During Starbucks' annual shareholder meeting this month, 94.7% voted against PETA's proposal to drop the extra charge for plant-based milk in the US, with the board of directors stating that prices are dictated by country-specific market!-->…
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K-Rounds: Keurig to Roll Out Compostable Cellulose Coffee Pods Next Year
US coffee company Keurig, one of the world's largest coffee pod producers, has introduced K-Rounds, a line of plant-based, fully compostable capsules, alongside a new machine, which are slated for launch in 2025.
Next year, Keurig Dr!-->!-->!-->…
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Prefer Brews Up $2M in Seed Funding to Make Beanless Coffee from Surplus Bread, Soy Pulp & Spent Grain
Singaporean food tech startup Prefer, which makes beanless coffee from food industry sidestream ingredients, has raised $2M to fund a larger production facility and its Asia expansion.
How do you Prefer your coffee?
If you ask Jake!-->!-->!-->!-->!-->…
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Dunkin’ Lawsuit: Is It Discriminatory to Have a Non-Dairy Milk Surcharge?
Dunkin' is being sued for $5M under the Americans with Disabilities Act, with plaintiffs alleging that the surcharge on plant-based milk discriminates against people with lactose intolerance. Do their claims stack up?
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Israeli Startup Pluri Launches Cell-Based Coffee Business with Industrial Production Capacity
Israeli cellular agriculture firm Pluri has launched a cell-based coffee business, which will be spun out into a new subsidiary focused on industrial-scale production to combat the crop's climate challenges.
As arable land shrinks by!-->!-->!-->…
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Yet Another Acquisition: CPG Investor Purchases Vegan Coffee Creamer Leader Nutpods
Amid a flurry of M&A activity in the plant-based space, US non-dairy coffee creamer brand Nutpods has been acquired by newly formed CPG investment arm MPearlRock
Bellevue, Washington-based Nutpods, which makes coffee creamers,!-->!-->!-->…
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How to Make Lab-Grown Coffee: Scientists Publish Recipe to Create New Coffee Ecosystem
Finnish researchers have published details of the process behind its lab-grown coffee, with the aim of developing an ecosystem that can speed up production and commercialisation of the novel ingredient.
What if you could grow your own!-->!-->!-->…
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15 of Your Favorite Foods Could Disappear Because of Climate Change
The impact of climate change – whether that's floods, droughts, extreme heat or cold – is ravaging crops and threatening our food supply. Here are 15 food crops that are facing shortages and uncertain futures due to the global crisis.
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Climate-Resilient Coffee: Meet Amatera, The French Startup That Raised €1.5M to Accelerate Its Perennial Crop Tech
French biotech startup Amatera, which develops non-GMO, climate-friendly perennial plants using crop genetics technology, has closed a €1.5M pre-seed funding round to speed up production of its regulatory-compliant coffee varieties.
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Coffee Crops Are Facing An Existential Crisis – Here’s How Starbucks is Helping
It may be PSL season, but coffee as we know it is changing (for the worse), and we need solutions – how can Starbucks, the world's largest coffee chain, help mitigate the impact of climate change on our morning routines?
If you're like!-->!-->!-->…
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Northern Wonder’s Coffee-Free Coffee Makes Dutch Retail Debut with Filter Grounds and Pods
Dutch food tech brand Northern Wonder has made its retail debut with four beanless coffee products at supermarket chain Albert Heijn in the Netherlands. The Coffee-Free Coffee pods and filter grounds are the second iteration of the!-->…
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Single-Use Paper Cups for Coffee Can Be as Toxic as Plastic Cups, Finds New Study
Single-use paper cups for coffee may not be as eco-friendly as you think, as they still contain a thin coating of plastic that can leach chemicals into water and harm aquatic animals, according to a new study. Researchers found that coffee!-->…
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My Beautiful Cafe-Launderette: Clean Coffee’s Cynthia Lok Talks Oat Milk, Sustainability & Sourcing
Hong Kong-based Clean Coffee is a sustainable specialty coffee business whose flagship café doubles as a launderette. Its co-founder Cynthia Lok met Green Queen to talk about all things coffee, sustainability, oat milk surcharges and!-->…
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Beanless Coffee: 7 Businesses Making Molecular, Cell-Based Coffee A Reality
The link between coffee and climate change is well-documented. The industry has been hit with low harvests, uneven yields and uncertainty due to extreme temperatures and changing weather conditions. Coffee is among the foods with the!-->…
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Coffee and Chocolate Drive Deforestation and Human Rights Violations. Can the Industries Change?
The world loves coffee and chocolate. But both are linked to two big problems: deforestation and ongoing human rights violations. What will it take for the industries to change their ways for good?
Both coffee and chocolate are loved!-->!-->!-->…
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5 DIY Homemade Vegan Face Mask Recipes We’re Loving
When it comes to natural beauty advice, how about implementing the same approach with our self-care and beauty routine as we do with our food?
In a time when we find ourselves more glued to screens than ever, not to mention, getting!-->!-->!-->…
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Singapore’s Flash Coffee Replaces Dairy With Oatside’s Oat Milk ‘To Help Our Customers Take A Small Step Forward’
Singapore-based coffee franchise, Flash Coffee, has announced an exclusive partnership with fellow Singaporean oat milk maker Oatside, which will be the default in any milk-based drinks, replacing dairy.
The shift to oat milk makes!-->!-->!-->…
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These Energy Bars Are Tackling Coffee Waste
Australia-based snack bar start-up I Am Grounded has released the first energy bar made from coffee waste by upcycling the nutrient-rich coffee fruit.
In a bid to innovate in the energy bar sector while tackling agricultural waste, I Am!-->!-->!-->…
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