Climate Change

British trip hop pioneer Massive Attack held a festival that rewrote the rules of eco-friendly concerts, and is calling on the live music industry to adopt its low-carbon playbook. On Sunday, Massive Attack hosted 35,000 people at a…
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New analysis by the Food Foundation shows that plant-based meat is better for the planet and mostly healthier, with traditional proteins like beans or tofu the most optimal options. Plant-based burgers, sausages and nuggets are much…
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The UK is opening a £38M National Alternative Protein Innovation Centre to bring new planet-friendly foods to market, with a £15M investment from the government. The University of Leeds is hosting a new hub dedicated to developing and…
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India's new BioE3 policy puts alternative proteins and future food in sharp focus – what does the biomanufacturing strategy mean for this sector? On Saturday, India announced a biotechnology policy focused on the economy and…
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Fat is key to flavour, texture and functionality, but health and climate problems are pushing the need for sustainable alternatives. However, this industry faces its own challenges. We're living in a world where half of all supermarket…
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An anti-greenwashing law in Canada compelled polluters to scrub misleading content. Could a new bill in Pennsylvania set an example for the United States? By Emily Sanders “Experts agree: is one of the most important low-carbon…
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In the Netherlands, discount retailer Lidl has introduced a blended minced meat SKU with pea protein, and reduced the price of its plant-based meat and dairy products. With a new product and pricing strategy, Lidl Netherlands has taken…
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One of the largest plastic producers, the US intends to support a global treaty to reduce plastic manufacturing, marking a shift from its previous position. The US will support an international target to curb plastic production, giving…
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US plant-based milk brand Milkadamia has introduced 2D-printed Flat Pack sheets that cut packaging waste by 94%, and it's starting with oat milk. Known for its macadamia milks, Milkadamia is diversifying its lineup with a new product…
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High-income countries tend to have higher emissions that disproportionately affect developing nations, and a new report has found a concerning gap in their attitudes towards climate change. The richest 10% of people in the world – most…
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The US Open has joined New York City mayor Eric Adams' challenge to reduce food-related emissions by 25% by 2030, and will now aim to increase its vegan options. Ahead of the 2024 tournament, the US Open has committed to curbing its…
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Public agencies from India and Australia have opened applications for the Climate Smart Agritech cohort of their joint RISE accelerator programme, offering up to $50,000 for eligible startups. The governments of India and Australia have…
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The European Commission has approved a €700M sustainability scheme by the Dutch government to compensate farmers who voluntarily close livestock sites. A compensation scheme by the Netherlands government that pays farmers to close…
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The misperception gap widens when officials get more money from fossil fuel interests. By Kate Yoder When the New Orleans City Council debated a proposal for a $210 million gas-fired power plant in 2017, something felt off about the…
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Project 2025, the far-right policy blueprint for a second Trump term, will reverse climate progress to cause billions of tonnes of extra emissions and pollution-related deaths. If Donald Trump takes the White House again in this year's…
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Scientists have discovered three plants closely related to the Theobroma cacao plant, which could unlock the development of climate-resilient chocolate. Chocolate is becoming worse for the planet, worse for labourers, and worse for our…
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A new study reveals how people perceive the different terms used to describe climate change, and how they fare across the US political spectrum. When the Guardian announced in 2019 that it would stop using the term 'climate change',…
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The world's top food delivery services are failing to implement strategies to reduce meat and dairy consumption, despite the climate emergency. Despite an uptick in vegan food options, most food delivery apps promote these meals…
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The UN has stated that misinformation by fossil fuel companies is slowing down the energy transition and global efforts to tackle climate change. A "massive" misinformation and disinformation campaign by Big Oil is impeding climate…
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Following the Planetary Health Diet, which is rich in plant-based food and contains minimal animal proteins, can bring about a major shift in our carbon footprint. Replacing red meat with nuts and legumes as part of a plant-forward diet…
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A 50% shift to alternative proteins in the US would make land use much more efficient, alongside biodiversity and carbon sequestration gains for the Midwest and South. If Americans switch half their meat, dairy and egg intake to…
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