Climate Change

By: Priyanka Srinivas Priyanka Srinivas is the founder and CEO of Live Green Co, a Chilean Food Tech startup offering a range of plant-based foods that recently earned a spot on the Fortune 500 of Agri Food Tech. Those inside and…
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As carbon labelling becomes more mainstream, Stockholm-based startup Klimato has closed 6.5 million SEK (approx. US$785,000) in a recent investment round. The capital will be used to fuel the company’s growth and expansion of its software…
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With the launch of the United Nations (UN) Decade on Ecosystem Restoration 2021-2030, the UN has called on nations to meet their sustainability commitments by 2030 with the warning that collectively, at least 1 billion degraded hectares of…
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As sustainable investing gains momentum, more funds touting themselves as “green” are misleading investors. According to a report published by the Economist, some of the world’s biggest ESG funds are “stuffed full of polluters and sin…
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Hong Kong’s flagship airline carrier Cathay Pacific has committed to meeting net-zero carbon emissions by 2050 through the use of sustainable fuel, employing offsetting carbon methods, and reducing its overall emissions through efficiency…
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According to a new report by non-governmental environmental organization Greenpeace East Asia, the electricity consumption from China's digital sector, which includes data centres and 5G base stations, is set to soar by a predicted…
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Travel by air is increasingly frowned upon as awareness of the climate crisis continues to grow. But soon, conscious travellers might be able to board an alternative flight on a hybrid aircraft that releases 90% less emissions than…
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Led by Hong Kong's very own acclaimed plant-based chef Peggy Chan and her sustainable food consultancy Grassroots Initiatives, and in partnership with non-profit climate organization Zero Foodprint, Zero Foodprint Asia has officially…
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In the race to get to net-zero emissions, clean tech innovators are looking at direct air capture as a solution to not only reduce our current footprint, but potentially even reverse the decades of damage we have done to the planet.…
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Luxury jewelry company Aether has become the first company in the world to earn a vegan certification for its diamonds created by capturing carbon from air pollution, thus leaving a positive impact on the environment. N.Y.- based Aether…
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In a landmark ruling, global oil and gas giant Royal Dutch Shell (RDS) was ordered to reduce its emissions by 45% by 2030 compared to its 2019 levels to mitigate its effects towards climate change and to bring the company in alignment…
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Just twenty companies are behind over half of all single-use plastics that end up as waste in the environment and oceans, a new report has revealed. Made almost exclusively from fossil fuels, drink brands are often blamed for the deluge of…
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Mark Maslin, a Professor of Earth System Science at University College London, has made it his career to study climate change and has authored hundreds of academic papers and multiple books on the topic. But now, the renowned climate…
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A new British government scheme to pay older farmers to retire has been launched in hopes of welcoming a new greener, younger generation to enter the agricultural sector. Under the exit scheme, farmers who are “standing in the way of…
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With the International Day for Biodiversity just around the corner, new research conducted by the Economist Intelligence Unit (EIU) and commissioned by World Wildlife Fund (WWF) shows that over the past five years, there has been a…
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In a landmark special report released this week, the International Energy Agency (IEA) said that there is a visible pathway for the global energy sector to reach net-zero emissions in 2050, but it is extremely narrow and will urgently need…
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Recently, the non-profit organization Ocean Legacy Foundation unveiled EPIC Academy, an online free educational platform that will provide individuals and communities with important knowledge on ocean plastic pollution, the various cleanup…
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By: Bonnie Waring One morning in 2009, I sat on a creaky bus winding its way up a mountainside in central Costa Rica, light-headed from diesel fumes as I clutched my many suitcases. They contained thousands of test tubes and sample…
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Producing more beans, peas and lentils offers a far more sustainable and nutritious approach to European agriculture, scientists say in a new study. According to the research, adding legumes to traditional crop rotations can significantly…
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Engineers have developed a new paint formulation that could literally cool buildings down, reducing the need to use air conditioning and lowering our carbon footprint. Coating rooftops with the ultra-white paint could even be “more…
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Almost 59 million hectares of forests, an area that is larger than France, has been regrown over the past twenty years, scientists find in a new analysis. This area of forest bears the potential to store as much as 5.9 gigatons of carbon…
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