Cell-Based News

Eat Just has announced a significant first: over the weekend, the company partnered with chefs at iconic Singaporean hawker stalls to launch dishes made with cultivated GOOD Meat chicken products across the island nation. Select hawkers…
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A new report neatly summarizes the state of regulatory approvals for alternative protein products around the world in just a few pages. Spain’s Amgen, which provides regulatory advice and consulting to companies working in the…
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Israel’s Aleph Farms has announced that it has relocated to new 65,000 square foot headquarters in Rehovot, which will allow the cultivated meat company to increase production by six-fold. Production of thin-cut beef steaks will be the…
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CellulaREvolution has announced the closure of a new funding round. Having netted £1.75 million in a pre-Series A, the British biotech intends to accelerate the development of its continuous cell cultivation technology. This will be used…
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Cultivated eggs will be commercially available before the end of the year, says Fiction Foods, a subsidiary of Cult Food Science. “It’s not a fake egg, but a whole new culinary experience, that is made from a single-cell organism called…
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U.S. patent approval has been granted to Israel's Wilk Technologies for its proprietary procedures and technology associated with milk cultivation. The company, formerly known as BioMilk, holds the patent exclusively and it covers both…
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Chicago’s Back of the Yard Algae Sciences (BYAS) has revealed it is on the brink of an ecologically significant breakthrough. The company, which uses cellular agriculture to create zero-waste food additives, claims to have reproduced toad…
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Korea's Seawith, developer of cultivated beef, has announced a ₩1 billion investment from Mint Venture Partners. It follows previous backing from Hg Initiative, Daesung Startup Investment and Daily Partners. Founded in 2019, Seawith has…
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After pioneering cultivated pork in March 2021, South Korean cellular agriculture startup Space F has unveiled a host of new innovation including an upgraded version of its existing cultivated pork prototype, a brand new cultivated beef…
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The U.K. Government has published a paper entitled ‘The Benefits of Brexit’. The 100-page report has included one six-line paragraph alluding to potential novel food regulation updates. A review of existing regulations appears underway…
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A new joint report from business technology outfit CIIE.Co and the Good Food Institute (GFI) claims that cultivated meat could radically transform India’s food system. Stronger national food security, a more climate resilient food supply…
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It's been more than three years since California voters passed Prop 12, one of the nation's strictest animal welfare laws. The pork industry pushed back, saying regulations would make meeting demand for products like bacon near impossible.…
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China’s Ministry of Agriculture and Rural Affairs has published its eagerly awaited national plan. Acting as a blueprint for future developments, innovations and national economic strength, the plan has specifically included cultivated…
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Japanese foodtech IntegriCuture has closed a Series B funding round with $7 million successfully raised. The investment will go into the development of affordable growth mediums, plus other tech solutions for the cultivated meat sector.…
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Barcelona’s Novameat has released images of a blue steak. Not blue as in cooking preference, actually blue in colour. The bioengineering startup claims that it is the world’s first meat alternative to encapsulate all five kingdom…
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California’s cultivated meat trailblazer Upside Foods has announced its acquisition of cultivated seafood Cultured Decadence. The Wisconsin-based cultivated seafood company will bring high-impact seafood products to the Upside portfolio.…
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Cultivated meat brand SuperMeat has held a blind taste testing event at its in-house Tel Aviv restaurant, The Chicken. Among the samplers was highly respected Israeli taster and Master Chef judge Michal Ansky. Highly confident in her…
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Another year, another set of Green Queen trend predictions. 2021 was a bumper year for the global alternative protein industry and less than three weeks into 2022, it's looking even more wild. The raises are getting bigger, the launches…
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Leading cultivated meat brand Mosa Meat has made public how it replaced the controversial growth medium, fetal bovine serum, without genetically altering cells. The findings are published in the journal Nature Food. "Today, we are…
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South Korean startup DaNAgreen has bagged ₩8 billion (approx. US$6.7 million). The R&D company announced the news at the end of 2021. Lotte Ventures, Timewise Investment and Pathfinder H all participated in the Series A investment…
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Algae2Fish, a spin-off from the university’s Institute for Bioengineering and Biosciences is taking aim at the cultivated fish market. Funding from the Good Food Institute is being used to support the project. The Portuguese team aims to…
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