Author

Erik Byrenius 1 posts 0 comments

Erik Byrenius is a Swedish foodtech entrepreneur who turned investor. He is now running Trellis Road with his co-founder Anna Ottosson, focusing on high-impact foodtech and agritech startups. They're investing ~$50k tickets from their own balance sheet in pre-seed and seed rounds.

Vegan

David Yeung: 5 Reasons Why Asia’s Food System Is About To Be Massively Disrupted By Plant-Based Protein

David Yeung May 6, 2019 0

Being an investor and the Asian distribution partner of Beyond Meat since its early days, I have the honour of having a front-row seat on their epic IPO. There is no doubt the record-shattering listing of BYND sent shockwaves around…
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Alt Protein

Re-imagining P-O-R-K: A Letter From David Yeung, Founder of Omnipork

David Yeung Nov 27, 2018 0

While the majority of startups are busy building the next big thing in blockchain, AI, Big Data, fintech, biotech or ICO, my team and I have been focusing on re-inventing the most unsexy, un-talked-about basic necessity that the world…
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