2021

Plant-based food tech giant Impossible Foods is said to be in discussions for a public listing that could value the company at US$10 billion or more, according to an exclusive Reuters report. The listing is reportedly taking place within…
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Impact venture capital firm Stray Dog Capital has invested in Chunk Foods, a plant-based food company that is using fermentation technologies to manufacture whole muscle meat-alternative products. U.S.-based Stray Dog Capital, a venture…
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Clothing giant H&M recently partnered with footwear company Good News that makes sustainable trainers inspired by the retro age to unveil a new collection that features shoes made out of alternative plant-based materials as well as…
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Nestlé Malaysia, a subsidiary of F&B giant Nestlé, has opened its first plant-based production facility this week, a first in the Association of Southeast Asian Nations (ASEAN) and one of the only two in the whole of Asia. The CPG…
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The rise of food takeaways during the pandemic is fuelling the use of more than 100 million disposable plastic items every single week in Hong Kong during the pandemic, a study has found. From plastic cutlery, food containers, bags and…
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TheVeganKind raised £3.5M (approx. US$4.8M) in its latest Series A funding round that will help the company further upscale its retail business as well as facilitate better plant-based shopping experiences for their consumers. Literacy…
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Dutch end-of-season fashion online marketplace Otrium has bagged US$120 million in its Series C financing round, which will go towards its upcoming U.S. launch and improving its technology platform. The firm has reported record growth amid…
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By: Rachel Pang This article originally appeared on Water For Free, a project launched by Hong Kong non-profit Go Green. Read the original article here. I read the opinion piece “Why a 5 cent bottle recycling rebate makes more sense…
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Turning a new page in the alternative protein and food tech ecosystem, startups are now taking innovation to a new level, from tapping underutilised crops and unique ingredients to adding allergy-fighting qualities to their products. The…
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Food tech giant Beyond Meat recently opened a production facility in China located in the Jiaxing Economic & Technological Development Zone (JXEDZ) near Shanghai in an effort to increase production of its plant-based meat…
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After its U.S. launch, Vejii, the online vegan marketplace and multi-vendor platform that helps bridge the gap between plant-based brands and sustainable consumers, has just debuted in Canada to serve the 2.3 million vegetarians and…
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Mission Barns, the Silicon Valley food tech cultivating animal fat, has raised US$24 million in a Series A funding round. The fresh capital will fuel its scale up plans and go towards building its Bay Area-based pilot manufacturing…
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Food delivery giant Deliveroo has reported surging demand for plant-based food in Hong Kong, with vegan and vegetarian orders growing by 160% over a 12-month period in its latest figures. In response, partner restaurants have been ramping…
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Last month, well-funded food tech startup Next Gen Foods debuted its plant-based chicken brand Tindle to great acclaim. The company is back in the news again, and this time it's to share details of its upcoming sustainable 'Proper Dinner'…
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Paris-based food tech insights and consultancy firm DigitalFoodLab released a report yesterday (April 7) on the state of the European food tech ecosystem, examining the latest investment figures, key innovation hubs in the region and…
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More than 8 in 10 people who joined the Veganuary pledge for the first month of 2021 plan on making their newfound plant-forward diets a long-term habit. The findings, revealed in the annual survey released last month, also showed…
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French grocery chains will have to begin switching to food refill stations as part of a new environmental bill. The law, which has been passed by the French parliament, will require retailers to phase out disposable plastic packaging and…
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Plant-based food retail sales in the U.S. grew double-digits to reach US$7 billion in 2020, outpacing sales of its animal counterparts for the third year in a row, according to new data. The statistics, released by the Plant Based Foods…
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A new report detailing the European food tech landscape has revealed that despite the pandemic, the industry raised a whopping €2.7 billion (US$3.2 billion) in 2020. Much of the investment was driven by the alternative protein sector, with…
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Plant-based meat giant Impossible Foods has launched its first-ever mainstream advertising campaign targeting mass consumers. The “We Are Meat” advert features its iconic bleeding heme-filled beef Impossible Burger, claiming that its patty…
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Originally from China and now based in the United Kingdom, graphic designer and illustrator Weiyena Wei is passionate about using art and design to 'encourage new behaviours in a visually engaging way. Over the past few years she has…
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