2021

Bangkok-based Charoen Pokphand Foods Pcl (CPF) has launched a new plant-based meat brand dubbed“MEAT ZERO” with products the company claims feel, taste and look like traditional meat thanks to the help of its "Plant-tec" innovation, and…
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Shanghai-based food tech Hero Protein has announced Vicky Lee, former CMO of McDonald’s Taiwan, as its new CEO as the young startup looks to accelerate its growth in China. The company, which launched its products in January this year,…
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According to a new U.N.-backed report funded by the E.U., the CEWASTE consortium assigned the recycling and reuse of specific elements in four electronic and electrical product categories as 'critical', and urged the E.U. to ensure that…
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Material science company Pangaia recently joined forces with connected products innovator Eon to launch 'digital passports' for its products in an effort to promote transparency, traceability, and circularity in the fashion industry…
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Green Monday’s OmniFoods arm has announced double-digit price reductions for its OmniPork line of plant-based pork alternatives. It comes as the brand expands its international presence to 40,000 point-of-sales across 20 markets, achieving…
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Researchers at Sejong University in South Korea say they have developed the country’s first cultured pork prototype. The team, led by Professor Park Sungkwon, is collaborating with Seoul National University and homegrown cultivated meat…
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Legislators in Texas have passed a bill to ban terms such as “meat” and “beef” on the labels of plant-based food products, a law supported by big meat-funded groups to stem the rising popularity of alternative proteins. The bill will also…
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Mosa Meat, the Dutch food tech that pioneered the world’s first cell-based beef, has announced a new R&D milestone, reducing its fat medium cost by over 65-times. The company’s “Fat Team” has also ensured that the differentiation media…
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By: Bonnie Waring One morning in 2009, I sat on a creaky bus winding its way up a mountainside in central Costa Rica, light-headed from diesel fumes as I clutched my many suitcases. They contained thousands of test tubes and sample…
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Bringing together global food leaders and stakeholders, from ingredient suppliers to brands and investors, the upcoming Alternative Proteins Summit hosted by Future Food-Tech is set to “unpack the possibilities” of the industry. Set to…
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IKEA has launched its much-anticipated secondhand furniture program around the world, as part of the retail giant’s goal to go fully circular by 2030. The new sustainable Circular Hub concept opening across IKEA stores were originally…
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After its recent acquisition of Belgian B2B startup Peace of Meat, 3D bioprinted cultivated meat developer MeaTech 3D has revealed its intentions to set up and operate a pilot plant to manufacture cultured chicken fat in Belgium by 2022. …
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Plant-based meat company v2food recently forayed into the fresh sauce category with the launch of its new plant-based, ready-made bolognese sauce, dubbed v2sauce, which will be available to Australian consumers through the supermarket…
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In a recent announcement, the plant-based food technology company The Very Good Food Company that manages the famous plant-based butcher shop The Very Good Butchers, recently announced that it will be relaunching its vegan cheeses under…
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In a recent announcement, the eighth-largest U.S. retailer Target has unveiled a plant-based line under its largest owned brand Good & Gather private label food and beverage brand offering products like non-dairy chocolate-flavored…
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Milkadamia has launched a new “Milkman 2.0” service to deliver its plant-based macadamia milks to customers’ doorsteps. Available in the U.S. nationwide, the service replicates old-school dairy deliveries to make it convenient for…
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Producing more beans, peas and lentils offers a far more sustainable and nutritious approach to European agriculture, scientists say in a new study. According to the research, adding legumes to traditional crop rotations can significantly…
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Ben & Jerry’s has released five new vegan flavours, expanding its non-dairy range to 19 ice creams in total. According to the brand, the new plant-based additions to Ben & Jerry’s means it now “tops the non-dairy category” and is…
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Diner chain Johnny Rockets along with eight other restaurant concepts have launched new plant-based options for a limited period of time that include the Impossible Original burger, Craig’s Vegan Shakes, and dairy-free Daiya Cheddar Style…
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Engineers have developed a new paint formulation that could literally cool buildings down, reducing the need to use air conditioning and lowering our carbon footprint. Coating rooftops with the ultra-white paint could even be “more…
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On a mission to divert the piles of fashion waste from landfills, a new repair and restore service has opened up in Hong Kong to help breathe new life into your old clothes. Instead of throwing out your preloved pieces, customers can bring…
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