2020

Dao Foods, a cross-border impact investment venture helping bring sustainable protein to China has recently partnered with early stage venture capital fund New Crop Capital to launch a new incubator project for plant-based startups. The…
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By: Tom Levitt Switching from meat production to growing crops for vegan foods can be good for farmers and the environment. The future of food doesn’t have to include animals. At least that’s what Miyoko Schinner believes. “A lot of…
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By: Erin McCormick From singing birthday cards to baby food pouches, a growing trend of mixing materials is making recycling even harder. The cheerful, singing voice inside your musical “Happy Birthday” card is enough to strike…
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By: Minwoo Park; Writing by Josh Smith; Editing by Michael Perry (Reuters) For South Korean artist Ryu Jong-dae, it’s important that his works not only push the envelope of modern design, but also explore environmentally friendly…
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China is facing a massive food waste crisis. Over 6% of China’s total food production is already lost before reaching consumers, and restaurants in Chinese cities throw away an average of a third of food served. Amid the climate crisis and…
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Global coffee giant Starbucks has teamed up with leading vegan foodtech players Beyond Meat, Omnipork and Oatly to launch a brand new plant-based menu in China. The new items will be available across all 3,300+ Starbucks locations across…
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Amidst the global campaign Fashion Revolution Week, Paris-based resale fashion online platform Vestiaire Collective announced today that it has landed US$64 million in new funding. The latest injection of capital was financed by both…
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Earth Day is celebrated every year on April 22 to demonstrate support for environmental movements all over the world. This year marks the 50th anniversary of Earth Day, and many restaurants in Hong Kong have decided to take part in the…
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By: Katie Lambert & Sarah Gleim The United Nations suggests that climate change is not just the defining issue of our time, but we are also at a defining moment in history. Weather patterns are changing and will threaten…
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By: Carbon Copy Editorial Team The severe restrictions placed on the movements of people and goods in India and around the world have had a range of fascinating unintended consequences beyond the massive shock to livelihoods and…
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A leading English barrister has recently voiced out that the government should implement stricter laws to make illegal activities that destroy the environment – including the consumption of meat. Scientists across the world agree that the…
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Hong Kong’s Consumer Council, the watchdog for consumer products sold in the city, has found metal contaminants and microplastics in salt product samples tested. The safety tests were conducted on a variety of salt products across all…
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Jill Robinson, the founder and CEO of animal welfare charity Animals Asia writes passionately about how Covid-19 has exposed humanity's crimes against animals why moving forward, the modern world must change its ways. As the number of…
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By: Rebecca Leber Time to socially distance ourselves from car culture. Oakland, California, on Saturday started to phase in what it is calling a “slow streets” initiative, to give residents “more room to spread out safely.” The…
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International fast food giant KFC is slated to roll out plant-based fried chicken in locations across China for the first time this month. The chain’s operating group Yum China partnered with global agribusiness corporation Cargill to…
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By: Jamie Margolin When I first became involved with activism at age 14, I had absolutely no clue what I was doing and desperately wished for some sort of guidebook to guide me through the complex and unfamiliar world of organizing. The…
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As the climate crisis escalates, young activists are rising up all over the world to demand action against the planet's most urgent threat. In Hong Kong, 10-year-old Lance Lau has dedicated his every effort to fight to save the planet and…
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By: Sharon Zhang The suspension of air pollution regulations threatens to further harm communities struggling to cope with the pandemic. Past exposure to air pollution increases the risk that an individual will suffer critical…
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With Covid-19 bringing the world to a near standstill, virtually ending air travel and significantly reducing industrial output in many areas of the world, many of us might be wondering what the environmental impact of the pandemic is. …
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As part of our special Covering Climate Now partnership, we're featuring a week of Climate Solutions coverage ahead of Earth Day's 50th anniversary. Reducing meat and dairy consumption is the most impactful action consumers can take to…
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Every year on April 22, the world celebrates Earth Day to support environmental action. This year, Earth Day 2020 marks the 50th anniversary of the event being celebrated. With the climate emergency representing the biggest challenge to…
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