2020

Catherine Zeta-Jones has recently launched a new line of vegan shoes in collaboration with British footwear brand Butterfly Twists. The Oscar-winning actress’ collection of ballet pumps come in four silhouettes, and are all made with vegan…
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Eat Just, Inc., the food tech behind the famous plant-based JUST Egg, has just announced the opening of its first-ever Future Food Studio in Shanghai. It will be the first 100% plant-based culinary studio to land in China where visitors…
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By: Trone Dowd A poll conducted by VICE News, The Guardian and several partners shows that voters want job training for workers who left the fossil fuel industry as well as a carbon tax. A majority of U.S. voters want to see…
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Nespresso has committed that every cup of its coffee will be carbon neutral by 2022. In the same announcement, the Nestlé-owned capsule coffee launched its new capsules, which are the first-of-its-kind on the market made with 80% recycled…
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A proposed new rule by the United States Department of Agriculture (USDA) will allow poultry factories to process diseased chickens and sell it for human consumption. Rolling back food safety measures in the meat industry amid the…
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By: Bill McKibben Captain Trump wants to steer us straight onto the rocks. This election is humanity’s last shot to prevent utter climate catastrophe. To understand the planetary importance of this autumn’s presidential…
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Alpro has recently reinforced its commitment to sustainability with a slew of new goals, including climate ambitions to reach “zero carbon, zero water and zero waste” as well as health-focused pledges to promote the dietary shift towards…
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Barcelona’s plant-based meat company Heura has launched its brand new packaging, which will reduce plastic use by 80% and is 100% recyclable. According to the company, the move will slash plastic consumption by 12.85 tons each year and…
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Green Planet Foods, a Singapore-based venture studio focused on plant-based food and advanced farming technologies, has just launched its venture studio. It will act as both a product innovator and an incubator that invests in solutions…
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Since 2015, Fortune Magazine has compiled a "Change the World" list of companies around the world who are doing well because they prioritise a mission for the people and the planet. Collaboration in a time of crisis was the ultimate focus…
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Green Monday, the Hong Kong-headquartered plant-based group, has just announced it has raised US$70 million in financing, marking the largest of its kind to date in Asia. It has also recently been named on Fortune Magazine’s annual Change…
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IKEA has announced that it is opening its first second-hand concept in Sweden later this year. It comes after the furnishing giant previously said it would begin rental and recycled business models as a part of its sustainability pledge to…
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Impact Snacks is the newest plant-based startup in town and is the world’s first snack company that reclaims 100% of its carbon footprint. Based in Boston, the company will launch this month its first product, a plant-based superfood bar…
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The Vegan Women Summit (VWS), an organisation dedicated to break the gender bias and discrimination in the food tech world, recently published a report on the extensive investment inequities in the burgeoning alternative protein sector.…
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Indian fashion designer and founder of Faborg has developed a new vegan wool alternative that is not only cruelty-free and ethical but sustainable too. Called “Weganwool”, the new fabric created by Gowri Shankar is derived from Calotropis,…
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The United Nations has debuted a first-of-its-kind film calling for global collective action on the world’s biggest issues that have been outlined under the Sustainable Development Goals (SDGs). As a part of the United Nations Media…
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By: Lisa Held Fires rage in the West as storms, hurricanes, and floods hit the rest of the country. Progressives are pushing Biden to transform the food system and manage and mitigate the effects of the climate crisis. Last…
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Hello Friend Foods, the first food tech in Australia to offer vegan halloumi cheese, has launched a crowdfunding campaign. The dairy-free cheese startup says that the money raised will be used to scale-up its distribution, grow its new…
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We recently tuned into an invite-only virtual media conference featuring Impossible Foods’ most senior executives including CEO & Founder Pat Brown, CFO David Lee, CCO Rachel Konrad and Senior VP of International Nick Halla, where they…
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A new Australian study has found that Generation Z – the younger generation born between 1995 and 2015 – are not ready to accept cultivated meat, but are greatly concerned about environmental and animal welfare issues. Despite their…
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By: Colleen Hagerty A photo of a girl in a hoodie, skipping school to sit in front of a government building in Sweden with a no-frills sign: “Skolstrejk för Klimatet” or “School Strike for Climate”; a video of dozens of young…
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