2018

One of Hong Kong's top luxury shopping destinations is about to go green! Lee Gardens, famed for their premium, upscale business and retail facilities, have teamed up with local social enterprise, Green Monday, to debut a series of green…
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On track for a Fall 2018 grand opening, contemporary, upscale hotel, Eaton HK, has expanded its conventional F&B offerings to include a marketplace sure to become a hotspot for lunchers in Jordan, Kowloon. Unveiling a new dining…
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There is nothing like a fresh salad on a hot (and humid) summer day. From the standard classics to innovative chef-driven creations with savory accents, Central is a prime hub for all your salad wants and needs. Featuring summer's best…
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2018 has given us no shortage of healthy food in Hong Kong. With a ton of plant-based dining options across the city, we're shining a spotlight today on the northern part of the 852 - Kowloon! Blessed with nutritious and delicious cafes and…
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As the plant-based lifestyle grows, there's never been a better time to go green! All over social media, we see people cutting out meat and dairy from their diets to improve their health, help animals, and protect the planet. Celebrities…
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Beyond Meat, the prominent plant-based burger startup, has expanded its reach across Hong Kong with the partnership between global food and beverage brand, Délifrance, and social enterprise, Green Monday, to launch the Beyond Burger on…
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Fresh off a win from the US Food and Drug Administration's lengthy GRAS evaluation with a "no questions" result regarding the safety of its ingredients, Impossible Foods has launched its second international market, choosing Asia yet again…
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How many of us take for granted the water we consume every single day? In many countries, clean water is not a given. In fact, many of us either filter the Hong Kong tap water or buy bottled water (the ultimate eco NO-NO). Ever popular…
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Right in time for global campaign Plastic Free July, local not-for-profit (NFP) organization, EcoDrive, has released a documentary film about Hong Kong's plastic problem. Start Small, Start Now, directed by London-based Photo Escapes…
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Longtime Hong Kong restaurant chain Dining Concepts has jumped on the plant-based wagon and introduced Silicon Valley food startup Impossible Foods' meatless patty to four of their popular restaurant concepts with the launch of…
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The picturesque seaside town of Sai Kung just got greener with the addition of SEED, the newest zero waste shop and bulk food store to arrive in Hong Kong after Edgar and Live Zero. A charming haven for conscious consumers tucked away in…
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Menus featuring plant-based pork alternative, Omnipork, have begun sprouting across Hong Kong. Launched earlier this year by Asian foodtech startup, Right Treat (backed by David Yeung & his Green Monday team) the…
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Earlier this June, Camel Assembly, an international community of creative female leaders, joined forces with Hong Kong based designer, Thomas Herron to create a series of installations highlighting plastic pollution generated throughout the…
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You're busy, we get it. That's why we created the GREEN QUEEN SCOOP. We scour the international headlines from around the globe to find the most important health, wellness & environmental stories so you don't have to!…
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A recent undercover investigation by environmental nonprofit organization, WildAid, has led to the discovery of shark fin sales by local food & beverage titan, Maxim's Caterers Limited, who had pledged in 2016 to discontinue serving the…
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In conjunction with World Environment Day, local coffee chain Pacific Coffee has partnered with globally revered oat milk brand, Oatly, to give Hong Kongers sustainable non-dairy alternatives that don't harm the planet's resources in the…
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Last year, when social enterprise Green Monday first introduced Hong Kong to Beyond Burger by Beyond Meat - the vegan patty that looks, cooks, and tastes like meat without sacrificing on taste or juicy satisfaction - the 852 welcomed…
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Peak ice cream season is among us and why should lactose tolerant folks have all the fun?! Thankfully, Hong Kong is home to a slew of the best dairy-free scoops around. From ripe, seasonal ingredients to luxurious, cosmopolitan…
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From plastic packaging to last season's fabrics, we're becoming acutely aware of materials being sent to the landfills. As our environmental resources become scarce, conserving and recovering what we already have is so important. We need to…
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The first luxury hotel in Hong Kong to launch popular meatless patty, Impossible Burger, outside the United States, Hotel ICON, has debuted to wide fanfare. Serving the famed plant-based 'burger that bleeds' at GREEN, the lobby's sleek…
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Boat parties are one of the best highlights of Hong Kong summers. A daylong excursion of splashing through the high seas, feasting on meatless munchies and indulging in your favorite alcoholic beverage, we can thank Mother Earth for the…
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