Trending
- Plant-Rich Europe: Supermarkets Urged to Shift Sales Away from Meat & Dairy
- RFK Jr Says Cultivated Meat Will ‘Have to Get Through A Lot of Scepticism’ from FDA
- New York State Votes to Close Self-Affirmed GRAS ‘Loophole’ Ahead of FDA Move
- Ajinomoto Creates New Tech to Replace One of Cultivated Meat’s Most Expensive Components
- Future Food Quick Bites: Ham Sammies, Vegan Burrata & Cultivated Chicken
- Plant ‘n’ Beef: Germany’s Rewe Group Re-Enters Blended Meat Space with New Burger
- US Future Food Sector at ‘Critical Inflexion Point’, Stakeholders Tell Bezos Center for Sustainable Protein
- Cosaic Bags $6M to Replace Industrial Additives with One-Size-Fits-All Yeast Ingredient
Future Food Quick Bites
Future Food Quick Bites: Ham Sammies, Vegan Burrata & Cultivated Chicken
Our weekly column rounds up the latest sustainable food innovation news. This week, Future Food Quick Bites covers Project Eaden's vegan ham sandwich, Julienne Bruno's!-->…
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Future Food Quick Bites: Cultivated Pet Food, Khloe Kardashian & Nutella Peanut
Our weekly column rounds up the latest sustainable food innovation news. This week, Future Food Quick Bites covers cultivated pet food's Singapore debut, Khloe Kardashian's!-->…
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Fermented Protein News
India’s Praj Industries Opens AI-Enabled Precision Fermentation Lab, Signs…
Indian biotech company Praj Industries has established a new precision fermentation lab in Pune and signed an MoU!-->…
5 Mins with a Food Tech VC
5 Minutes with A Future Food VC: Oyster Bay Venture Capital’s Felix Leonhardt
In our interview series, we quiz future food investors about the solutions that excite them the most, their favourite climate-forward restaurant, and what they look for in!-->…
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5 Minutes with A Future Food VC: Future Food Fund’s Silla Scheepens
In our interview series, we quiz future food investors about the solutions that excite them the most, their favourite climate-forward restaurant, and what they look for in!-->…
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Funding News
AuX Labs Nabs $4M to Commercialise Cheese Made from Animal-Free Milk Protein
Canada's AuX Labs has raised $4M in funding to scale up production of its precision-fermented dairy protein and!-->…
Alt Coffee & Alt Chocolate News
Mondelēz & Celleste Bio Unveil World’s First Cell-Based Chocolate Bars
Mondelēz International has used Celleste Bio's cell-based cocoa butter to create nearly a dozen milk chocolate bars, a milestone moment for the cellular agriculture industry.!-->…
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UK Startup Fermtech Gets $3.3M to Make Climate-Friendly Cocoa Alternative from Waste & Fungi
UK food tech firm Fermtech has raised £2.5M ($3.3M) to scale up production of Koji Cocoa, a planet-friendly ingredient derived from cocoa shells and fermentation.
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Alternative Fats & Oil News
Clean Food Group Nets $7M in Funding to Become World’s Largest Yeast Oil…
Clean Food Group has raised £4.5M ($6.1M) in new funding, alongside a £700,000 ($950,000) grant from the UK!-->…
Blended Meat News
Plant ‘n’ Beef: Germany’s Rewe Group Re-Enters Blended Meat…
Rewe Group, which operates more stores than any other supermarket in Germany, has launched a blended burger with!-->…
Ultra-Processed Foods
California Certified: America’s Largest State Proposes Non-UPF Label for Food Producers & Supermarkets
California is considering a new bill seeking to create a non-ultra-processed seal that food manufacturers can use on packaging, and grocery stores would be required to!-->…
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Wisecode Unveils Non-UPF Shield for A New Way to Define Ultra-Processed Foods
US startup Wisecode has launched a verification programme for brands and a consumer-facing app to bring clarity to the ultra-processed food debate.
Nearly a year after!-->!-->!-->…
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Plant-Based Diets
Nothing Else: Australian Plant Proteins Enters Retail Category to Meet Clean-Label Demand
Australian Plant Proteins has launched Nothing Else, a D2C brand of clean-label protein isolate powders, citing consumers' growing appetite for protein among the GLP-1 boom.
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Plant-Rich Europe: Supermarkets Urged to Shift Sales Away from Meat & Dairy
WWF, WRI and other civil society groups are calling on Europe's supermarkets to accelerate the protein transition by increasing the ratio of plant-based food sales.
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Food Policy
India’s Praj Industries Opens AI-Enabled Precision Fermentation Lab, Signs…
Indian biotech company Praj Industries has established a new precision fermentation lab in Pune and signed an MoU!-->…
Future Materials & Packaging
Japan’s Kanematsu Taps 2nd Nature’s AI Tech to Upcycle Ag Waste Into Functional Foods
Japanese trading giant Kanematsu Corporation has teamed up with US startup 2nd Nature to use AI to explore the potential of its agricultural sidestreams as sources of!-->…
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UK Startup Fermtech Gets $3.3M to Make Climate-Friendly Cocoa Alternative from Waste & Fungi
UK food tech firm Fermtech has raised £2.5M ($3.3M) to scale up production of Koji Cocoa, a planet-friendly ingredient derived from cocoa shells and fermentation.
Big!-->!-->!-->…
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