Trending
- China Convenes Future Food Leaders at the 2026 Global Forum on Cultured Meat
- Future Food Quick Bites: Tempeh Protein Bites, Dairy-Free Cold Foam & Garden Gourmet
- How China is Deploying Its Green Energy & EV Playbook to Lead the Protein Transition
- Opalia Lands $2.3M in Funding to Scale Up & Seek Regulatory Approval for Cell-Based Milk
- Friends & Family Pet Food Launches Cultivated Meat for Cats & Dogs in Singapore
- Plant-Based Proteins Have A Taste Problem – This New Startup Has A Fix
- Pentasweet Breaks Ground on $76M Factory for Precision-Fermented Sweet Proteins
- Plant-Rich Europe: Supermarkets Urged to Shift Sales Away from Meat & Dairy
Future Food Quick Bites
Future Food Quick Bites: Tempeh Protein Bites, Dairy-Free Cold Foam & Garden Gourmet
Our weekly column rounds up the latest sustainable food innovation news. This week, Future Food Quick Bites covers Tiba Tempeh's protein bites, Prefer's Brazilian bean-free…
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Future Food Quick Bites: Ham Sammies, Vegan Burrata & Cultivated Chicken
Our weekly column rounds up the latest sustainable food innovation news. This week, Future Food Quick Bites covers Project Eaden's vegan ham sandwich, Julienne Bruno's…
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Fermented Protein News
Primogene Bags $4.8M to Launch Enzymatic Breast Milk Biomolecules for Infant…
German biotech startup Primogene has raised €4.1M ($4.8M) to commercialise its bioactive molecules, which can…
5 Mins with a Food Tech VC
5 Minutes with A Future Food VC: Oyster Bay Venture Capital’s Felix Leonhardt
In our interview series, we quiz future food investors about the solutions that excite them the most, their favourite climate-forward restaurant, and what they look for in…
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5 Minutes with A Future Food VC: Future Food Fund’s Silla Scheepens
In our interview series, we quiz future food investors about the solutions that excite them the most, their favourite climate-forward restaurant, and what they look for in…
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Funding News
Primogene Bags $4.8M to Launch Enzymatic Breast Milk Biomolecules for Infant…
German biotech startup Primogene has raised €4.1M ($4.8M) to commercialise its bioactive molecules, which can…
Alt Coffee & Alt Chocolate News
Mondelēz & Celleste Bio Unveil World’s First Cell-Based Chocolate Bars
Mondelēz International has used Celleste Bio's cell-based cocoa butter to create nearly a dozen milk chocolate bars, a milestone moment for the cellular agriculture industry.…
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UK Startup Fermtech Gets $3.3M to Make Climate-Friendly Cocoa Alternative from Waste & Fungi
UK food tech firm Fermtech has raised £2.5M ($3.3M) to scale up production of Koji Cocoa, a planet-friendly ingredient derived from cocoa shells and fermentation.
Big…
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Alternative Fats & Oil News
Clean Food Group Nets $7M in Funding to Become World’s Largest Yeast Oil…
Clean Food Group has raised £4.5M ($6.1M) in new funding, alongside a £700,000 ($950,000) grant from the UK…
Blended Meat News
Plant ‘n’ Beef: Germany’s Rewe Group Re-Enters Blended Meat…
Rewe Group, which operates more stores than any other supermarket in Germany, has launched a blended burger with…
Ultra-Processed Foods
California Certified: America’s Largest State Proposes Non-UPF Label for Food Producers & Supermarkets
California is considering a new bill seeking to create a non-ultra-processed seal that food manufacturers can use on packaging, and grocery stores would be required to…
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Wisecode Unveils Non-UPF Shield for A New Way to Define Ultra-Processed Foods
US startup Wisecode has launched a verification programme for brands and a consumer-facing app to bring clarity to the ultra-processed food debate.
Nearly a year after…
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Plant-Based Diets
Oatly Returns to Growth in North America As It Navigates Iran War Headwinds
Swedish oat milk giant Oatly built on a successful 2025 with 15.6% hike in revenues in Q1 2026, recording its first period of growth in North America in more than a year.
…
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Kite Hill’s New Vegan Cream Cheese Has Double the Protein of Dairy
Californian dairy-free brand Kite Hill has introduced a first-of-its-kind cream cheese alternative with twice the protein of its dairy counterparts.
US plant-based food…
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Food Policy
China Convenes Future Food Leaders at the 2026 Global Forum on Cultured Meat
China's Nanjing Agricultural University and Joes Future Food hosted the 2026 Global Forum on Cultured Meat last…
Future Materials & Packaging
Japan’s Kanematsu Taps 2nd Nature’s AI Tech to Upcycle Ag Waste Into Functional Foods
Japanese trading giant Kanematsu Corporation has teamed up with US startup 2nd Nature to use AI to explore the potential of its agricultural sidestreams as sources of…
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UK Startup Fermtech Gets $3.3M to Make Climate-Friendly Cocoa Alternative from Waste & Fungi
UK food tech firm Fermtech has raised £2.5M ($3.3M) to scale up production of Koji Cocoa, a planet-friendly ingredient derived from cocoa shells and fermentation.
Big…
Read More...