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Latest News
Cultivated Meat & Protein News
European Think Tank Launches Regulatory Sandbox for Novel Food Startups
Netherlands-based think tank the Ministry of Future Affairs has established a novel food regulatory sandbox to…
Fermented Protein News
Can Oyster Mushrooms Unlock the Umami Potential of Tofu’s Protein-Rich…
Scientists at Singapore's Nanyang Technological University have developed a mycelium fermentation process to…
Press Releases
Funding News
CarbonFarm Gets $7.8M to Expand AI-Assisted Rice Decarbonisation Tech Globally
French climate tech startup CarbonFarm has raised €7M ($7.8M) to scale its rice decarbonisation platform, which…
Alternative Fats & Oil News
Scottish Govt Pumps $3.3M Into MiAlgae’s Factory to Recycle Whisky Waste…
University of Edinburgh spinout MiAlgae has secured £2.5M ($3.3M) from the Scottish National Investment Bank to…
Alt Coffee & Alt Chocolate News
AAK to Produce Cocoa Butter Alternatives with Dry Fractionation Tech in Malaysia
Swedish specialty fats company AAK is deploying its dry fractionation technology on a commercial scale in Malaysia…
Blended Meat News
Easy Mince: Heck Introduces Blended Meat Range with Beans & Vegetables in UK
UK food producer Heck, best known for its sausages, has launched a range of blended meat products combining 70%…
Future Materials & Packaging
US Healthcare & Education Industries Embrace Blended Meat with Upcycled…
The Spare Food Co, a startup that upcycles produce for use in blended meat, has won a national contract with…
Ultra-Processed Foods News
Newsom Signs Law to Create First-of-A-Kind Non-UPF Certified Label in California
California Governor Gavin Newsom has signed a bipartisan bill that creates a non-UPF certification label for food…